Hospitality
CELEBRATE GONG XI FA CAI 2026 AT TENGGARA, PARK REGIS KRIS KIN HOTEL
Tenggara at Park Regis Kris Kin Hotel invites guests to welcome the Lunar New Year and usher in the Year of the Fire Horse with an elegant celebration inspired by prosperity, abundance, and togetherness. From 7 February to 3 March 2026, guests are invited to gather with family and friends to enjoy auspicious flavours and time-honoured traditions in a refined dining setting.
Recently reopened following an extensive renovation, Tenggara marks a new chapter for one of the hotel’s most cherished dining destinations. The thoughtfully refreshed interiors provide the perfect backdrop for festive occasions, seamlessly blending contemporary comfort with the restaurant’s signature Southeast Asian warmth.
To commemorate the season, Tenggara presents a specially curated Lunar New Year menu showcasing classic favourites crafted for sharing. Highlights include the symbolic Lo Hei Yee Sang, delicate Crab Meat Soup, fragrant Hong Kong-style Steamed Chicken, flavourful Kam Heong Duck, and indulgent Butter Prawn with Egg Floss, alongside many other mouth-watering dishes designed to be enjoyed communally.
Open daily from 12:00 PM to 00:00 AM, Tenggara is located on the Lobby Level of Park Regis Kris Kin Hotel and welcomes guests for both dine-in and delivery. Advance reservations are recommended to ensure an exceptional dining experience during this festive season.
Restaurant Timings:
12:00 to 00:00 AM | Tenggara, Lobby Level, Park Regis Kris Kin Hotel
Promotions:
Tenggara Sunday Brunch at the 19th floor, Park Regis Kris Kin Hotel
12:00 – 16:00 | Every Sunday (Except during Ramadan)