Hospitality
NEO-TEMAKI BRINGS NEXT-GEN JAPANESE HANDROLLS TO JW MARRIOTT MARQUIS HOTEL DUBAI
Following its preview at Sole DXB, Neo-Temaki will officially open this July at JW Marriott Marquis Hotel Dubai, bringing its contemporary take on Japanese handroll culture to the city.
Centered around freshly prepared temaki, counter dining and an energy-fueled atmosphere, Neo-Temaki offers an experience where quality ingredients, craftsmanship and interaction come together. With a menu composed by Chef Miguel Huelamo, the concept celebrates handrolls made to order alongside a selection of Japanese-inspired small plates and beverages.
Menu highlights include the Otoro Bomb with bluefin tuna belly and crispy scallions, Hamachi Crunch with yellowtail and plum coated sesame, and Scallop Lux with Hokkaido scallop and yuzu kosho. Beyond the handrolls, guests can also enjoy dishes including Salmon & Hamachi Ponzu, Neo Nigiri Selection and Spicy Wagyu Tartare, complemented by a thoughtfully curated selection of sake, cocktails influenced by Japan, a select range of grape labels, and non-alcoholic concoctions.
Neo-Temaki is set to open in July, marking another step in JW Marriott Marquis Hotel Dubai’s evolving culinary landscape as the hotel continues to introduce original, home-grown dining concepts. Reflecting a broader vision for its food and beverage offering, each is developed in-house to create distinctive dining destinations centred on creativity, quality and exceptional guest experiences.