Hospitality

From Scratch by The Coffee Lab Introduces a New Saturday Morning Croissant Experience

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From Scratch by The Coffee Lab is introducing a special Saturday morning experience, bringing the simple pleasure of freshly baked croissants straight to guests’ tables. Taking place exclusively at its Last Exit Al Khawaneej location every Saturday at 10:30 AM, the experience transforms a classic breakfast favorite into an interactive weekend ritual.

Adding a playful touch to the weekend, the experience begins with the ringing of a bell, signaling that a fresh batch of croissants has just come out of the oven. A dedicated serving table then makes its way around the café, bringing the freshly baked treats directly to customers and turning an everyday breakfast favorite into a memorable weekend ritual.

Prepared in-house by From Scratch Concept, The Coffee Lab’s fully operational kitchen, the croissants reflect the brand’s focus on freshness, craftsmanship and quality. Paired with The Coffee Lab’s specialty coffee, the experience offers guests a delicious reason to slow down and savour their Saturday mornings.

What began as a container café along the Port Rashid waterfront has evolved into a multi-floor destination at Marina Views, Mina Rashid. Today, The Coffee Lab brings together an in-house coffee roastery, a specialty coffee bar, From Scratch Concept and Cocoa Pod, its dedicated bean-to-bar chocolate studio, under one roof.

Through this new Saturday morning ritual, From Scratch by The Coffee Lab continues to create memorable dining experiences that bring together freshly baked croissants, specialty coffee and a sense of community.

Experience Details

  • What: Saturday Croissant Experience | Where: The Coffee Lab, Last Exit Al Khawaneej, Dubai | When: Every Saturday at 10:30 AM | Highlight: Freshly baked croissants served through a live tableside experience, announced by the ringing of a bell

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