Hospitality

SHI Hospitality Group Appoints World Class Champion Kumar Chaulagai as Group Bar Manager

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SHI Hospitality Group has announced the appointment of Kumar Chaulagai as Group Bar Manager, bringing an award-winning mixologist and hospitality professional on board to lead the group’s evolving beverage programmes. Joining the team led by Geoffrey Lachize, Group Operations Director, Kumar will play a key role in enhancing cocktail experiences, bar operations and beverage strategy across the group’s portfolio.

Founded by Diana Rysbaeva, SHI Hospitality Group is behind some of Dubai’s distinctive Asian dining destinations, including SHI on Bluewaters Island, MOLI by SHI at Dubai Hills Business Park and MEI at Jumeirah Mina Al Salam. Kumar’s appointment forms part of the group’s wider expansion plans and continued investment in exceptional hospitality talent.

In his new role, Kumar will work closely with Geoffrey and the wider team to introduce fresh ideas and creative approaches to the group’s bar programmes. Guests can look forward to exciting new flavours, innovative cocktail techniques, collaborations with leading beverage brands and potential local and international bar takeovers, bringing new energy and experiences to the group’s venues.

With over a decade of international experience in luxury hospitality, Kumar has built a career combining creative mixology with operational leadership. A defining milestone came in 2023, when he was crowned World Class UAE & Oman Champion, alongside being named Mixologist of the Year at The Nightlife Awards in the same year.

Prior to joining SHI Hospitality Group, Kumar served as General Manager at Bahri Bar in 2025 and Head of Bars at Jumeirah Al Naseem from 2021 to 2025, where he developed beverage programmes, elevated service standards and mentored high-performing teams. His accolades also include recognition on the 50 Bartenders Power List (2021–2023), 50 Best Discovery and Top 500 Bars (2022–2023).

Beyond his achievements behind the bar, Kumar is passionate about developing the next generation of hospitality professionals through mentorship and training. His appointment reflects SHI Hospitality Group’s commitment to bringing together industry-leading talent, strengthening its beverage offering and creating distinctive dining and nightlife experiences as the group continues to grow.

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