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RAMADAN STAYCATION OFFER AT ADDRESS HOTELS + RESORTS AND PALACE HOTELS

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Celebrate Ramadan at Address Hotels + Resorts – 25 Percent Off Stays with Curated Iftar Experiences

As the holy month unfolds, Address Hotels + Resorts and Palace Hotels + Resorts invite guests to step into a Ramadan defined by stillness, intention, and refined indulgence. Thoughtfully curated to honour the spirit of the season, the Ramadan Exclusive with Iftar offers a graceful balance of reflection, togetherness, and contemporary luxury.

Spanning a distinguished collection of city, waterfront, and coastal retreats, the experience is available across Address Downtown, Address Dubai Mall, Palace Downtown, Address Sky View, Address Creek Harbour, Palace Dubai Creek Harbour, Address Beach Resort Fujairah, and Palace Beach Resort Fujairah. Each destination reflects a different expression of Ramadan, from the vibrant rhythm of the city to the calm elegance of the coast.

In the heart of Downtown Dubai, Address Downtown, Address Dubai Mall and Address Sky View offer an elevated urban retreat, where sweeping skyline views, iconic architecture, and seamless access to the city’s most celebrated landmarks create an atmosphere of understated sophistication. As daylight fades, the city’s energy softens, giving way to intimate evenings shaped by the quiet rhythm of Ramadan.

A short walk away, Palace Downtown presents a more tranquil expression of luxury. Defined by palatial Arabian architecture, serene waterways, and views of the Dubai Fountain, the hotel becomes a sanctuary of calm, inviting guests to unwind and reconnect after Iftar in an environment that feels both grand and deeply personal.

Along the peaceful waters of the Creek, Address Creek Harbour and Palace Dubai Creek Harbour offer a sense of escape marked by open skies, gentle promenades, and waterfront serenity. Here, time slows naturally, allowing guests to embrace the contemplative nature of the season while surrounded by refined comfort.

For a coastal retreat, Address Beach Resort Fujairah and Palace Beach Resort Fujairah offer a secluded Ramadan experience where the sound of the sea and dramatic mountain backdrops frame reflective mornings and indulgent evenings. Designed for meaningful moments, these destinations allow guests to gather, reflect, and savour the quieter beauty of the holy month.

Thoughtfully designed with flexibility in mind, the Ramadan Exclusive with Iftar invites guests to slow down and reconnect in settings where every detail speaks to comfort, elegance, and intention.

Available for stays from 18 February to 18 March 2026, this special offer ensures a family getaway filled with elegance, excitement, and comfort. Guests can enjoy exclusive tier-based savings by booking directly through the Address Hotels + Resorts website.

Ramadan Staycation Experiences at Address Hotels Resorts

Discover luxurious Ramadan offers at Address Hotels with curated iftars, suhoors, and serene retreats. Ramadan Dining Offers at Address Hotels + Resorts and Palace Hotels.

Address Downtown

IFTAR AT CETARA

As evening descends over Downtown Dubai, Cetara at Address Downtown becomes a luminous retreat for Ramadan. Framed by the iconic Burj Khalifa, the restaurant invites guests to dine indoors in refined elegance or under the open sky on its chic terrace, where soft lights and serene surroundings set the stage for a truly memorable Iftar. Every moment is suffused with warmth and hospitality, creating an atmosphere that feels intimate yet effortlessly grand.

The culinary journey at Cetara features a generous buffet of traditional Arabic flavours and refreshing beverages, thoughtfully curated to delight every sense. From the first sip to the last bite, the evening unfolds as a celebration of togetherness and tradition, where each dish, each detail, and each shared moment transforms Ramadan at Address Downtown into an experience of connection, grace, and enduring sophistication.

Venue: Cetara, Address Downtown
Time: Throughout Ramadan, | Sunset to 9:00 PM

SUHOOR AT ADDRESS DOWNTOWN

As the city slows and the night deepens over Downtown Dubai, The Garden and Lobby Lounge offers a serene escape for Suhoor, where gentle lighting, leafy surroundings, and elegant interiors create an atmosphere of calm sophistication. This adults-only retreat invites guests to unwind, reflect, and connect in a space designed for quiet moments during the Holy Month, surrounded by the understated luxury of Address Downtown.

The evening features a thoughtfully curated special à la carte menu, showcasing nourishing dishes crafted to sustain and energise the body for the day of fasting ahead. Here, Suhoor becomes more than a late-night meal. It is an intimate experience of mindfulness and grace, where culinary care, tranquil surroundings, and attentive hospitality come together to celebrate the spirit of Ramadan in one of Downtown Dubai’s most distinguished settings.

Venue: The Garden & Lobby Lounge, Address Downtown
Time: Throughout Ramadan, 10:00pm onwards

Address Dubai Mall

IFTAR AT SOLARA

As the sun dips behind the Dubai skyline, Solara at Address Dubai Mall emerges as a vibrant yet refined destination for Ramadan evenings, with captivating views that frame the Burj Khalifa and the city’s shimmering pulse. Known for its effortless blend of boho‑luxe style and cosmopolitan energy, Solara’s setting invites guests to gather in an environment where light, laughter, and shared moments take centre stage, making every Iftar feel both elevated and inviting.

The refined Ramadan Iftar experience unfolds with a lavish buffet of carefully curated flavours and complimented by sharing-style main courses, thoughtfully composed to celebrate both tradition and contemporary dining. Live performances add a sense of warmth, enhancing the elegant atmosphere and encouraging connection in every shared moment. Solara brings together its signature spirit of conviviality and breathtaking views, offering a distinctive setting for meaningful gatherings throughout the Holy Month.

Venue: Solara, Address Dubai Mall
Time: Throughout Ramadan, Sunset to 9:00pm

SUHOOR AT SOLARA

As the city slows and the night takes on a tranquil glow, Solara at Address Dubai Mall becomes a refined haven for Suhoor. Elegant interiors, soft lighting, and a warm Ramadan ambiance create a welcoming space for families, couples, and groups to gather. With every detail designed to offer comfort and sophistication, the lounge encourages quiet reflection and meaningful conversation amidst the vibrant rhythm of Downtown Dubai.

Guests can enjoy a thoughtfully curated set menu, blending traditional favourites with contemporary dishes, all enhanced by the soothing melodies of a live Oud player. This serene late-night experience transforms Suhoor into more than a meal, offering a moment of calm, connection, and shared joy that embodies the spirit of the Holy Month.

Venue: Solara, Address Dubai Mall
Time: Throughout Ramadan, 10:00pm onwards

SUHOOR AT THE PATISSERIE

As the night settles gently over Downtown Dubai, The Patisserie at Address Dubai Mall offers a refined and intimate Suhoor experience, designed for relaxed late-night gatherings during the Holy Month. Overlooking the vibrant cityscape, the setting blends understated elegance with a warm Ramadan ambiance, creating a welcoming space for quiet conversation, reflection, and shared moments.

Guests are invited to enjoy a thoughtfully curated set menu featuring a selection of hot and cold appetisers, complemented by a soft beverage and shisha. From hazelnut hummus with smoked olive oil and vibrant vegetable crudités to crushed caramelised butter squash with dukkha spice, smoky batenjan mutabbal, shrimp croquettes, and crispy zucchini with tzatziki, each dish is crafted for balance, flavour, and comfort late into the night. The experience is ideal for those seeking a relaxed yet elevated Suhoor in the heart of Downtown Dubai.

Venue: The Patisserie, Address Dubai Mall
Time: Throughout Ramadan, 10:00pm onwards

Address Creek Harbour 

IFTAR AT LUMA POOL LOUNGE

Set against the shimmering waters of Dubai Creek Harbour, Luma Pool Lounge at Address Creek Harbour offers a relaxed yet sophisticated setting for Ramadan Iftar. Framed by the gentle glow of the pool and the surrounding skyline, the lounge creates an inviting atmosphere for families, local residents, and corporate groups to gather and share meaningful moments. With its contemporary design and tranquil waterfront views, Luma Pool Lounge offers a sense of calm and connection amidst the energy of the city.

Guests can enjoy a thoughtfully curated Iftar buffet, designed for ease and enjoyment throughout the Holy Month. The evening encourages guests to unwind, connect, and savour every moment, making Ramadan at Luma Pool Lounge not just a meal, but a celebration of togetherness and conviviality in one of Dubai Creek Harbour’s most distinguished settings.

Venue: Luma Pool Lounge, Address Creek Harbour
Time: Throughout Ramadan, Sunset to 9:00pm

SUHOOR AT LUMA POOL LOUNGE

Under the night sky at Luma Pool Lounge, Address Creek Harbour, Suhoor takes on a serene, refined character. Framed by tranquil waters and softly lit surroundings, the lounge offers a peaceful setting where guests can gather, relax, and enjoy the calm of late-night Ramadan dining. With its contemporary design and waterfront views, the venue provides an intimate yet inviting atmosphere for the local community, residents, and corporate groups alike.

The evening unfolds around a carefully curated à la carte menu, where timeless flavours are reimagined through contemporary culinary expression. In this tranquil setting, Suhoor becomes more than a meal. It is a moment of reflection, connection, and quiet indulgence, where the spirit of Ramadan is celebrated by the water in one of Dubai Creek Harbour’s most distinguished locations.

Venue: Luma Pool Lounge, Address Creek Harbour
Time: Throughout Ramadan | 10:30pm to 1:00am

Palace Downtown

IFTAR EXPERIENCE AT EWAAN

Set within the palatial surroundings of Palace Downtown, Ewaan embodies refined grandeur, where sweeping arches, intricate detailing, and Arabian inspired interiors create a setting perfectly attuned to the spirit of Ramadan. This season, Ramadan evenings unfold within a thoughtfully reimagined dining concept, where heritage is celebrated through space, ritual, and culinary artistry, accompanied by the gentle melodies of oud music that set a calm and reverent tone.

Ramadan at Ewaan is a culinary journey rooted in generosity and tradition, presenting a contemporary interpretation of classic Ottoman and regional flavours. It begins with traditional Ramadan juices, freshly baked Arabic breads, and a rotating selection of classic soups, anchored by the restaurant’s signature lentil soup as a warm and welcoming prelude. The journey continues through abundant displays of traditional mezze and vibrant salads, alongside international selections, chilled seafood, and hot mezze. Guests are invited to interactive live cooking stations, from shawarma and manakish to grill and carving stations showcasing premium meats and seafood, before the evening concludes with an impressive dessert showcase of classic Arabic sweets and rotating international confections. Designed for sharing meaningful moments with family and loved ones, Ramadan at Ewaan is a celebration of heritage, abundance, and enduring elegance.

Venue: Ewaan, Palace Downtown
Time: Throughout Ramadan, Sunset to 9:00pm

SUHOOR GATHERING AT EWAAN

Beneath the gentle glow of palace chandeliers, Ewaan, Palace Downtown transforms into an intimate sanctuary of Ottoman elegance. The air is filled with the soft, enchanting strains of oud melodies, while the grandeur of sweeping arches and intricate detailing frames a serene space for guests to relax, connect, and share quiet moments with family and loved ones.

Guests are invited to indulge in a generous buffet of traditional Ottoman specialities, complemented by live cooking stations and decadent desserts. Every element of the evening is designed to elevate Suhoor into a memorable experience, blending culinary artistry, heritage, and meaningful connection in one of Dubai’s most distinguished settings.

Venue: Ewaan, Palace Downtown
Time: Throughout Ramadan, 10:00pm onwards

Palace Dubai Creek Harbour

CURATED SUHOOR AT AL BAYT

The quiet charm of Al Bayt, Palace Dubai Creek Harbour makes Suhoor a moment to slow down and savour the night. Framed by the gentle shimmer of the creek, the restaurant offers a relaxed and inviting space where families, friends, and residents can gather to enjoy meaningful late-night moments. Live oud melodies fill the air, creating an atmosphere that is calm, welcoming, and deeply evocative of Ramadan.

Guests can explore a carefully curated à la carte menu while enjoying optional shisha, allowing each evening to unfold at a leisurely pace. From the serene waterfront views to the elegant presentation of every dish, Suhoor at Al Bayt offers a sensory, immersive experience that celebrates connection, reflection, and the spirit of the Holy Month in a setting that is unmistakably its own.

Venue: Al Bayt, Palace Dubai Creek Harbour
Time: Throughout Ramadan | 9:30PM to 1:00PM

CURATED IFTAR AT ORME OSTERIA

As night falls at Palace Dubai Creek Harbour, Orme Osteria reveals a more indulgent expression of Iftar, where elegance and generosity unfold in equal measure. The setting is warm and composed, inviting guests into an evening shaped by quiet sophistication, soft light, and the unspoken pleasure of coming together during Ramadan.

The experience centres on an elegant buffet, complemented by traditional Arabic beverages and presented with a sense of refinement that encourages lingering. Each moment is designed to be savoured at an unhurried pace, creating a polished yet welcoming atmosphere where Iftar becomes a ritual of connection, indulgence, and understated luxury.

Venue: Orme Osteria, Palace Dubai Creek Harbour
Time: Throughout Ramadan| Sunset to 9:00 PM

CURATED SUHOOR AT ORME OSTERIA

At the quietest hours of the night, Palace Dubai Creek Harbour takes on a softer, more intimate glow, and Orme Osteria transforms into a haven of reflection and indulgence. Suhoor here is not simply a meal but a carefully curated experience, where gentle lighting, the stillness of the late hour, and the warmth of the setting create a memory that lingers.

Guests are invited to savour a meticulously crafted set menu, thoughtfully composed to nourish and delight. Within Orme Osteria’s refined surroundings, Suhoor becomes a celebration of quiet luxury, a pause for connection, comfort, and culinary excellence as the night unfolds.

Venue: Orme Osteria, Palace Dubai Creek Harbour
Time: Throughout Ramadan| 9:30 PM to 1:00 AM

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Hospitality

THE COVE ROTANA RESORT RAS AL KHAIMAH APPOINTS AZMI SHALABY AS GENERAL MANAGER

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The Cove Rotana Resort Ras Al Khaimah is proud to announce the appointment of Mr Azmi Shalaby as the new General Manager of the five-star property.

Set along a private stretch of coastline between rolling hills, lagoons, and lush landscaped gardens, the resort continues to strengthen its position as one of the emirate’s leading leisure destinations with the appointment of Shalaby as General Manager. Under his leadership, the property will focus on further elevating the guest journey, refining the resort in line with Rotana brand standards, strengthening commercial growth, and introducing new activations across the destination.

In his new role, Shalaby will oversee all aspects of the resort’s operations, supporting the continued evolution of the property while reinforcing Rotana’s commitment to delivering exceptional hospitality experiences across the region.

Commenting on his appointment, Shalaby said: “I am pleased to join The Cove Rotana Resort Ras Al Khaimah at such an exciting stage in its journey. The resort already holds a distinctive position within the region’s hospitality landscape, and I look forward to working closely with the team to further enhance the guest experience, build on the property’s strong reputation, and continue creating memorable stays shaped by genuine hospitality and operational excellence.”

Bringing with him nearly 30 years of hospitality experience, Shalaby joins the resort following an accomplished career across internationally recognised hospitality brands. Having started his journey in the industry in 1996, he previously held leadership roles with InterContinental Hotels Group before joining Rotana in 2008 at Grand Rotana Resort & Spa.

Over the course of 18 successful years with Grand Rotana Resort & Spa, Shalaby played a key role in driving operational excellence, guest satisfaction, and commercial performance, while contributing to several notable industry achievements and awards. His extensive experience in resort operations, team leadership, and strategic planning positions him strongly to lead the next chapter of the resort’s journey.

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GAULT&MILLAU SAUDI ARABIA LAUNCHES FIRST EDITION, HONORING ALMOST 250 RESTAURANTS ACROSS THE KINGDOM

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The first edition of the Gault&Millau Saudi Arabia Gala took place on June 2, 2026, at Radisson Manhal – Riyadh, marking a major milestone for the Kingdom’s rapidly evolving culinary and hospitality sectors. In the presence of ambassadors and official representatives, the gala and awards ceremony brought together chefs, restaurants, hospitality professionals, journalists, influencers and partners to highlight culinary excellence and honor the talents shaping the future of Saudi gastronomy.

Held in collaboration with the Saudi Culinary Arts Commission, under the Ministry of Culture, with the support of HSME, the event marks the official launch of Gault&Millau Saudi Arabia and reaffirmed the standing of the prestigious Yellow Guide as a trusted benchmark for culinary quality, creativity and excellence in the Kingdom.

A major highlight of the evening was the unveiling and distribution of the official Gault&Millau Saudi Arabia Guide. Featuring a carefully curated selection of almost 250 restaurants across five of the Kingdom’s major cities — Riyadh, Jeddah, AlUla, Abha and Dammam — the guide sets a new national benchmark for culinary quality and creativity, positioning Saudi Arabia firmly on the global gastronomic stage. Through this national selection, the guide aims to uncover hidden gems, showcase regional diversity and highlight Saudi Arabia’s distinctive flavors, traditions and innovations. The guide also shines a spotlight on the remarkable achievements of women restaurateurs and chefs, whose leadership continues to shape and elevate Saudi Arabia’s dining scene.

Each selected restaurant receives an official Gault&Millau plaque, reflecting its inclusion in the national guide and acknowledging its contribution to the growth and visibility of the Kingdom’s dynamic F&B industry.

The evening also honored exceptional culinary and hospitality talent through five special trophies, three of which were presented to brilliant women in the industry:

  • Chef of the Year: Wed Saleh
  • Pastry Chef of the Year: Hachem Taleb
  • General Manager of the Year: Sara Katanani
  • Emerging Chef of the Year: Elia Kaadi
  • Young Talent of the Year: Nihal Felemban

A special Inspiring Leadership Award was presented to Mayada Badr, CEO of the Culinary Arts Commission, for empowering the industry and for her valuable work and vision

Patrick Hayoun, CEO of Gault&Millau France and International, said: “The launch of Gault&Millau Saudi Arabia represents an important step in our international journey and reflects the remarkable momentum of the Kingdom’s culinary scene. Through this first edition, we are proud to highlight almost 250 restaurants and recognize the chefs, teams and talents shaping a distinctive Saudi gastronomic identity. Gault&Millau’s mission has always been to discover, support and promote culinary excellence, and Saudi Arabia offers an extraordinary landscape of creativity, ambition and authenticity.”

Mayada Badr, CEO of the Saudi Culinary Arts Commission, added: “The launch of the first Gault&Millau Saudi Arabia Gala reflects the growing maturity, creativity and diversity of the Kingdom’s culinary sector. At the Culinary Arts Commission, we are committed to preserving Saudi culinary heritage while empowering chefs, restaurants and hospitality professionals to innovate and reach new levels of excellence. This platform contributes to strengthening the visibility of Saudi gastronomy locally and internationally while supporting the Kingdom’s broader cultural transformation.”

Joumana Dammous Salame, managing director of HSME, commented: “We are proud to support the launch of Gault&Millau Saudi Arabia in collaboration with Gault&Millau and the Saudi Culinary Arts Commission. This first edition is an important moment for the Kingdom’s culinary scene, bringing together restaurants, chefs, journalists, influencers and partners around one shared ambition: to celebrate excellence, encourage innovation and give Saudi gastronomy the recognition it deserves on both the regional and international stage.”

Beyond recognition, the gala provided a platform for connection and collaboration, fostering dialogue, visibility and new opportunities for Saudi culinary talent within the region and beyond.

The Gault&Millau Saudi Arabia platform is built around three primary components:

Printed Guide: The Gault&Millau Saudi Arabia Guide will serve as a key resource for exploring the Kingdom’s culinary scene. The edition includes expert reviews of top restaurants, chef profiles and signature recipes. It also features city- and region-based highlights, along with toque ratings from 1 to 5, covering a wide range of price points and making the guide accessible and inclusive for all readers.

Digital Platform: The Gault&Millau Saudi Arabia website, part of the international platform, will offer an engaging digital experience with updated restaurant reviews, practical details and direct links, providing greater visibility for local establishments.

Annual Gala: The Gault&Millau Saudi Arabia Gala is designed as an annual cornerstone gathering, offering networking opportunities for chefs, journalists, influencers and partners while showcasing Saudi culinary excellence to both national and international guests. Honoring the country’s top culinary talents, the event will feature an awards ceremony with Gault&Millau plaques and trophies.Through this collaboration, Gault&Millau and the Saudi Culinary Arts Commission aim to elevate local culinary talent, create new industry standards and promote international connections that will help shape the future of Saudi Arabia’s culinary landscape. Further editions are planned, with new cities set to join the prestigious listing

Editor’ note:  Attached list of

  • restaurants with 3 toques – REMARQABLE RESTAURANTS
  • restaurants with 2 toques- CHEF’S RESTAURANTS
  • restaurants with 1 toque- GOURMET RESTAURANTS
  • Selected restaurants

ABOUT GAULT&MILLAU

Founded in 1969 by journalists Henri Gault and Christian Millau, the Yellow Guide has dedicated over 50 years to identifying and listing the finest restaurants, artisans and specialty shops across various regions. Today, Gault&Millau continues its mission to support chefs and emerging talents worldwide by discovering and promoting local gastronomy on a global scale.

As a recognized authority in gastronomy and hospitality across 20 countries, Gault&Millau has become a benchmark for culinary excellence, building a prestigious network of over 14,000 restaurants and attracting millions of followers. With the expertise of more than 400 professional inspectors, Gault&Millau aims to discover, celebrate and elevate both established and emerging culinary talents. The brand’s mission is to showcase local culinary traditions globally, offering a trusted standard of quality and fostering growth within the industry.

ABOUT THE SAUDI CULINARY ARTS COMMISSION

Founded in 2020, the Saudi Culinary Arts Commission is leading the further development of the Kingdom’s culinary arts sector. By driving investment and building robust regulatory frameworks, the Commission is supporting the next generation of Saudi chefs and hospitality professionals as they aspire to reach their full potential.

Together with the Ministry of Culture, the Commission is working to unlock a thriving cultural sector to preserve and elevate the culinary traditions that make the Kingdom unique.

To learn more about the Saudi Culinary Arts Commission, please visit https://culinary.moc.gov.sa/en and the Commission’s pages on Instagram @mocculinary and X @MOCCulinary.

ABOUT HOSPITALITY SERVICES MIDDLE EAST (HSME)

Founded over 30 years ago, Hospitality Services specializes in organizing hospitality and foodservice exhibitions and events across the region, including HORECA Lebanon, HORECA Jordan, HORECA Kuwait, HORECA Riyadh, HORECA Oman, Salon du Chocolat et de la Pâtisserie Dubai, Salon du Chocolat et de la Pâtisserie Riyadh and Whisky Live Beirut. The firm’s events extend to publications and platforms that serve the hospitality, foodservice and tourism industries, namely Hospitality News Middle East, Lebanon Traveler and Taste & Flavors.

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YOUR OFFICE JUST GOT AN UPGRADE: VOCO BONNINGTON DUBAI LAUNCHES ITS WORKATION EXPERIENCE

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As Dubai’s professionals redefine what a productive workday looks like, voco Bonnington Dubai is introducing its Workation offer, a 24-hour stay package for those who believe where you work is just as important as how you work

There is something to be said for a change of scenery. Positioned in the heart of Jumeirah Lake Towers and moments from the DMCC Metro, voco Bonnington brings together the comfort of a luxury stay with the infrastructure of a fully equipped workplace. The result is a seamless experience where productivity and indulgence don’t just coexist, they quietly elevate each other.

The Workation package starts from AED 275 and includes a 24-hour stay with a complimentary upgrade to a deluxe room, access to the pool and gym, two hours of meeting room access for up to five guests, complimentary coffee or tea in the meeting room or Author’s Lounge, and a 20% discount across all food and beverage outlets. Terms and conditions apply.

For anyone who has ever wondered what their workday could look like with a little more breathing room, the answer might be closer than expected. Built around the idea that productivity thrives when the environment does too, the Workation moves away from the tired “work from the beach” fantasy and toward something far more useful: a city-based experience shaped around real schedules and real results.

In a city that rarely slows down, this is something quietly radical. An intentional pause that doesn’t require leaving Dubai or clearing your calendar. Just a better version of the workday, right in the middle of it.

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