Bring a taste of the Australian coast to your Friday evenings at Byron Bathers with Friday Arvo Fish, a weekly seafood experience at Ulu’s Pool Deck. Inspired by the laid-back Australian tradition of winding down at the end of the week, expect fresh seafood, live-fire grilling, freshly shucked oysters and sunset drinks by the water.

The menu features whole fire-grilled seabass and seabream, served with charred potatoes, asparagus and broccolini, with a choice of burnt lemon and herb butter or chilli butter. For those looking to make an occasion of it, the Shuck & Sip selection pairs fresh oysters with chilled rosé or Veuve Clicquot Yellow Label, while a line-up of cocktails keeps the evening going.

Hours of Operation: Everyday from 08:00 AM – 12:00 AM | Address:  Al Manhal Building – Palm Jumeirah – Dubai

Friday, 30 October | 11pm–2am | Hawkerboi’s Kitchen takeover with Shef Codes

Hawkerboi is handing over its kitchen to Shef Codes for a late-night takeover this Friday. Expect a lively kitchen party, including three drink tokens for AED 120, redeemable for selected spirits with mixers. No reservations are required, so simply turn up with your friends and get ready for a different kind of night out.

Hours of Operation: 2PM–12AM Monday–Thursday I 12PM–1AM Friday–Saturday I | 12PM–12AM Sunday | Address: The Park – Al Thanyah Fifth – Jumeirah Lakes Towers – Dubai Website:

Saturday, 31 October | The Guild, DIFC I The Freak Show by Brunch Society

Not scared yet? You should be. The Guild’s Halloween edition of Brunch Society, The Freak Show, is bringing a nightmarish twist to the weekend, with three seatings, elaborate costumes and prizes for the best-dressed guests.

Guests are encouraged to dress to scare and show off their most creative Halloween looks. The brunch is followed by Murder on the Dance Floor, a Halloween afterparty at The Aviary with cocktails, music and dancing until late.

The first seating runs from 12pm to 4pm, with limited availability remaining. The second seating (4:30pm–8:30pm) and third seating (9pm–1am) are sold out.

Hours of Operation: Sunday – Wednesday 08:00 – 1:00 | Thursday – Saturday 08:00 – 3 AM | Address: The Guild, ICD Brookfield Place, DIFC, Dubai, UAE | Reservations: Book your table

Looking for a few ideas to fill your week in Dubai? From a relaxing afternoon by the pool at Dahlia Restaurant & Lounge to a long Italian lunch or a little time set aside for yourself, these are three experiences worth adding to your plans.

A Poolside Pause at Dahlia Restaurant & Lounge

Set within Sofitel Dubai Downtown, Dahlia Restaurant & Lounge offers a sun-drenched escape from the pace of the city. Framed by sweeping views and the gentle rhythm of water and light, its poolside setting is made for leisurely swims, sun-soaked afternoons and refreshing drinks served with attentive flair. As the day unfolds, the atmosphere shifts into a relaxed social setting, with crafted beverages and light, flavourful bites made for sharing. Chic yet unpretentious, Dahlia is an invitation to take things slowly and enjoy a little understated indulgence in the heart of Downtown Dubai.

When: Daily | Where: Dahlia Restaurant & Lounge, Sofitel Dubai Downtown

A Little Taste of Italy at LOONA 

For those who love a meal that turns into a long, leisurely affair, LOONA brings a little Italian warmth to Dubai’s dining scene. Its menu celebrates handmade pasta, fresh seafood, pizza and classic Italian flavours, with highlights including pappardelle with duck, potato ravioli with beef ragù and Italian-style sushi served on fresh crab. For a memorable finish, La Fortuna Ravioli is a special creation inspired by the Head Chef’s family tradition. Every table is guaranteed a surprise prize, making the end of the meal just as memorable as the first bite.

When: Daily | Where: LOONA, Dubai | Offer: New Italian menu featuring La Fortuna Ravioli, with a surprise prize guaranteed for every table

A Little Time for Yourself at Aesthetics by King’s College Hospital London – Dubai

For those looking to make a little more time for themselves this week, a considered approach to self-care can be just as worthwhile. Aesthetics by King’s College Hospital London – Dubai offers personalised treatments designed to support skin health, confidence and natural-looking results. Its services span facial rejuvenation, regenerative skin therapies, laser treatments, body contouring, hair restoration and intimate wellness, with each treatment tailored to individual concerns and goals.

Led by Plastic Surgeon and Medical Director Dr Dragana Spica, the clinic takes an approach centred on enhancing rather than transforming, combining medical expertise with treatments designed to help patients look and feel their best. Where: Aesthetics by King’s College Hospital London – Dubai

Some things deserve more than a like. This year, Carnistore is bringing its viral food dreams from screen to table at What The Food 2026, taking place on 31 October and 1 November at Alserkal Avenue.

Inspired by the festival’s theme, Khubz wa Milh (Bread & Salt), which celebrates the connections built around food, the homegrown premium protein brand will serve two seriously indulgent creations from Dan x Fix’s Dream Series, created by Carnistore’s co-founders: a loaded Philly cheesesteak and a multi-layered lasagna.

Following its Shawermoo dream concept at the previous edition of What The Food, Carnistore is back with an activation inspired by the simple pleasure of gathering around good food, passing plates and sharing something worth talking about.

First to the table is the Dream Carni Philly Cheesesteak, a generously loaded sandwich that has already been making its rounds on social media. Bringing together multiple cuts of beef, caramelised onions, homemade cheese and a rich cheese sauce, all piled into a toasted roll and finished with a crispy topping, it’s everything a cheesesteak should be, taken several delicious steps further.

Next up is the Dream Lasagna, a seriously indulgent creation featuring layers of rich ragù, slow-cooked pulled meat, cold cuts with ricotta, and a spicy combination of nduja and chorizo, all brought together with a decadent bone marrow béchamel. It’s Carnistore’s take on the ultimate comfort food, made for those who believe there’s no such thing as too much of a good thing.

Born from Dan x Fix’s Dream Series, which has generated millions of views and hundreds of thousands of likes and shares, both creations bring Carnistore’s playful approach to premium proteins beyond the screen. What began as an online celebration of bold flavours and over-the-top food ideas is now something guests can actually get their hands on.

And in the spirit of Khubz wa Milh, what better way to bring people together than over good bread, exceptional meat and food that’s too good not to share? Find Carnistore at its dedicated booth directly outside the Carnistore store at Alserkal Avenue, serving both Dream creations throughout the two-day festival. Come hungry. You can put your phone down for this one.

Activation Details

What: Carnistore Brings Dan x Fix’s Dream Series to What The Food 2026 | When: Saturday, 31 October & Sunday, 1 November 2026 | Where: Outside Carnistore, Alserkal Avenue, Dubai | Timings: To be confirmed