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GODIVA REIMAGINES THE BÛCHE DE NOËL IN NEW HOLIDAY COLLECTION

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This holiday season, GODIVA invites chocolate lovers to uncover “A Holiday Tale of Delights”, a celebration of craftsmanship, creativity and pure indulgence. Inspired by the European Yule log tradition, GODIVA reimagines the iconic Bûche de Noël through five exquisite chocolates that capture the warmth and wonder of the festive season.

From special christmas boxes to the much-awaited advent calendar and café signature selections, each creation brings a touch of joy, elegance and timeless GODIVA artistry to every celebration.

HOLIDAY GIFT BOXES

Unwrap the magic of the season with GODIVA’s beautifully presented holiday collection, designed for gifting, sharing and festive moments. Each piece celebrates the spirit of the European Yule log, reimagined through GODIVA’s signature artistry.

  • Holiday Gift Box (8 pcs): Limited-edition Bûche de Noël chocolates in a festive sleeve
  • Holiday Gift Box (15 pcs): A generous assortment of seasonal pralines and truffles
  • Advent Calendar (24 pcs): Twenty-four days of chocolate discoveries through the festive calendar
  • Holiday Ornament (12 pcs): A beautiful Ornament Box filled with mini milk and dark tablets
  • Holiday Tin (12 pcs): A Limited edition keepsake with 12 Cube chocolates

When: 1st November 2025 – 11th January 2026

Where: GODIVA boutiques across the UAE

HOLIDAY LINE PLAN – CUVÉE SPÉCIALE

Inspired by the Bûche de Noël, GODIVA’s Cuvée Spéciale line reimagines the beloved Yule log in five exquisite chocolates, each a miniature masterpiece blending velvety pralines, creamy ganache and premium chocolate shells.

  • Speculoos Twist: Speculoos praliné in milk chocolate topped with biscuit powder
  • Almond Embrace: Almond praliné coated in milk chocolate with crisp almond pieces
  • Pistachio Wonder: Pistachio filling wrapped in dark chocolate and dusted with pistachio powder
  • Velvet Pecan Night: Pecan praliné encased in dark chocolate with milk chocolate lines
  • Vanilla Lines: Vanilla ganache in white chocolate with delicate chocolate detailing

When: 1st November 2025 – 11th January 2026

Where: GODIVA boutiques across the UAE

HOLIDAY SEASONAL MENU (UAE ONLY)

At the GODIVA Café, the festivities continue with limited-edition desserts inspired by the Bûche de Noël collection. Guests can indulge in elegant creations that combine GODIVA’s signature chocolate craft with the warmth of the season.

  • Speculoos Bûche de Noël: A Christmas log made with speculoos praliné and milk chocolate, topped with biscuit powder
  • Almond Embrace Bûche de Noël:  A festive log of almond praliné and smooth milk chocolate topped with crunchy almonds
  • Holiday Golden Chocolate Balloon: A whimsical, festive take on GODIVA’s iconic Signature Balloon dessert
  • Red Velvet Hot Chocolate: A rich blend of GODIVA white and ruby chocolate, topped with delicate dried petals

When: 15th November 2025 – 11th January 2026

Where: GODIVA Cafés across Dubai and Abu Dhabi

IN-STORE FESTIVE EXPERIENCE

Adding a sprinkle of joy to the season, GODIVA’s flagship boutiques including The Dubai Mall, Mall of the Emirates and Yas Mall will feature a Holiday Gift Tree activation. Each ornament hides a surprise, from exclusive vouchers to delicious chocolate gifts, turning every visit into a delightful festive experience.

Guests are invited to celebrate, explore and capture moments of joy as they discover the limited-edition collections in a truly immersive in-store setting.

When: 1st December 2025 – 11th January 2026

Where: GODIVA flagship stores (The Dubai Mall, Mall of the Emirates, Yas Mall)

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Hospitality

THE WORLD CUP TAKES OVER THE COTERIE THIS SUMMER WITH STADIUM-STYLE FAN FESTIVAL

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This summer, football fever takes over Dubai as The Coterie Ibn Battuta partners with African + Eastern to launch Festiball at The Coterie Clubhouse by Stella Artois. Running from June 11 to July 19, the high-energy World Cup fan festival promises giant screens, stadium-style energy and unforgettable match-day moments from first kick to the Final.

Designed to capture the energy and unpredictability that makes football so special, Festiball will transform The Coterie into a stadium-style fan destination packed with live entertainment, immersive activations, crowd energy and non-stop tournament action throughout the summer.

Fans can also expect dedicated match-day food and drinks menus including stacked burgers, pies, pastries and loaded chip cones alongside The Coterie’s signature à la carte menu. 

Selected headline fixtures will turn up the energy with CO2 cannons, ultras-style flags, live DJs, drums and MC hosts creating an electric stadium atmosphere right in the heart of Dubai.

Throughout the tournament, fans can expect all-day hops offers, score prediction competitions, match-day prizes and surprise fan moments across every major fixture – with AED 500 vouchers up for grabs during activated games. Ladies can also kick-start selected match days with complimentary drinks before kick-off, while returning fans will unlock exclusive rewards and tournament-long experiences throughout the summer.

Speaking about the launch, Heinrich Spies, General Manager, said:“Festiball is all about bringing people together and recreating the energy, excitement and unpredictability that makes football so special. We wanted to create more than just a place to watch the games – this is a full football festival experience with incredible atmosphere, entertainment and fan moments from start to finish.”

With football fans expected to gather across the city this summer, Festiball at The Coterie Clubhouse by Stella Artois is set to become one of Dubai’s go-to destinations for every goal, chant, celebration and unforgettable match-day moment.

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Hospitality

DABUBU CHOCOLATE OFFICIALLY LAUNCHES IN THE UAE AS DUBAI’S FIRST-OF-ITS-KIND COLLECTIBLE CHOCOLATE BRAND

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DABUBU CHOCOLATE has officially arrived in the UAE, launching exclusively online as the first collectible luxury chocolate brand of its kind in Dubai. Blending playful creativity with premium chocolate craftsmanship and Middle Eastern inspired flavours, the brand introduces a completely new confectionery concept designed specifically for the region’s growing luxury and culture-driven consumer market. Consumers can now purchase the launch collection exclusively via www.dabubuchocolate.ae, with delivery available across the UAE.

Created through a collaboration between TACO BRANDS LLC-FZ and A22 FZC, DABUBU CHOCOLATE transforms the iconic Dabubu character into an edible experience inspired by curiosity, nostalgia, art and culture.

The first release introduces a signature 100g chocolate bar featuring a rich blend of salted caramel, dates, baklava and cardamom, a flavour combination never before seen in the UAE, combining familiar regional flavours with a modern premium twist. Each bar also includes DABUBU’s signature mystery chain detail, making every piece instantly recognisable and collectible.

“DABUBU CHOCOLATE was created to be more than just chocolate,” said Werner Coetzee, Co-Founder of TACO BRANDS. “We wanted to build a product that feels playful, premium, visually exciting and deeply connected to the UAE market and culture.”

Manufactured in the UAE and developed specifically for the GCC market, DABUBU CHOCOLATE aims to bridge the gap between luxury gifting, pop culture and modern confectionery. The launch reflects the growing demand for products that are not only high quality, but also experience driven and social media friendly.

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Hospitality

SUN, HISTORY & FIVE-STAR LUXURY: WHY THE IXIAN GRAND & ALL SUITES IN RHODES SHOULD BE ON EVERY TRAVELLER’S RADAR THIS SUMMER

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Summer is almost here, and a Greek escape to The Ixian Grand & All Suites in Rhodes deserves to be on the agenda this season. Greece’s largest Dodecanese Island has been luring travellers for centuries, with its UNESCO-listed medieval Old Town, layers of ancient history, and unmissable Aegean golden-hour glow. This five-star retreat is poised on the serene shores of Ixia Bay, just six kilometres from the charming Rhodes Town. ​

At The Ixian Grand & All Suites, the all-inclusive experience captures the heart and soul of Mediterranean living, inviting a sense of calm where both mind and body can truly reset. Days drift by effortlessly – poolside lounging, beachfront cocktails, and the freedom to explore six exceptional restaurants and bars at a leisurely pace. Across six exceptional restaurants and bars, guests can journey from bold Japanese-Peruvian fusion at Muza Htista to the Mediterranean flavours of Vis-à-Vis, Alazonia, and Milonges – every meal a fresh, vibrant celebration of the island’s finest ingredients.

This summer, Rhodes comes alive with a packed calendar of events – from the Rhodes Soul Festival (1-8 June) and Lindos Rock Festival (10-17 June), to the Rhodes Street Food Festival (3-12 July) where live music, global flavours and community spirit come together in the ancient town. ​

Whether after romance, rest, or a reunion with friends, The Ixian Grand & All Suites is the ultimate setting for a summer escape worth remembering.

The Ixian Grand & All Suites is offering those who book directly via the hotel’s website for 7+ nights, Stay & Dine Experience which includes:

• Two Free A la Carte dinners per stay

• One Dine Out Experience at a local restaurant with Authentic Greek Cuisine per stay.

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