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A MASTERPIECE RECOGNISED: ME BY MELIÁ DUBAI AWARDED ONE KEY BY THE MICHELIN GUIDE 2025

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The iconic ME By Meliá Dubai, designed by the legendary Zaha Hadid, has been awarded the prestigious One Key by the MICHELIN Guide 2025, joining the ranks of the world’s most exceptional hotels celebrated for excellence in design, service, and guest experience.

A sculptural marvel rising in the heart of Dubai’s Burj Khalifa district, ME By Meliá Dubai is the only hotel in the world fully designed, inside and out, by Hadid herself. The property embodies her bold, futuristic vision, a fluid interplay of light, form, and emotion that transforms every stay into an experience of art.

This new recognition by the MICHELIN Guide affirms the hotel’s position as a global icon of contemporary hospitality, where the boundaries between architecture, culture, and comfort dissolve into a seamless work of art.

This recognition is more than an accolade; it’s a reflection of our spirit,” said Elsa Lahoude, general manager. “At ME by Meliá Dubai, hospitality is an art form. Every curve, every interaction, and every detail is crafted to evoke emotion and connection. To be recognised by the MICHELIN Guide is a tribute to our team’s creativity, dedication, and belief in reimagining the meaning of luxury.”

Beyond its striking architecture, ME by Meliá Dubai has redefined what it means to stay in style. Its 93 rooms and 13 residences are individually designed, no two spaces alike – each celebrating personality and perspective. The hotel’s intuitive service model is built on personalisation, empathy, and spontaneity, inviting guests to become collaborators in an unfolding creative experience. Even poolside, the sense of artistry continues, with luxurious Loro Piana sunbeds designed by Dutch artist Femm, blending comfort with creative expression and offering guests an elevated space to unwind in style.

The hotel has evolved into a true cultural hub, featuring nine acclaimed dining destinations. These include Central Restaurant, the hotel’s signature venue, alongside eight exceptional partner concepts: ROKA – visited by His Highness Sheikh Hamdan bin Mohammed bin Rashid Al Maktoum; Maison Dali, helmed by Tristin Farmer, a three-Michelin-starred chef; Soirée, The MAINE Land Brasserie, Le Relais de L’Entrecôte, Revolver, Salmon Guru, and Sfumato. Complementing its culinary offerings are art-led experiences and fashion-forward collaborations that continue to shape the city’s ever-evolving cultural landscape.

As it celebrates this new milestone, ME By Meliá Dubai continues to embody its ethos: “Contemporary Culture, By Design,” a philosophy that lives through every curve of its architecture, every personalised gesture of its service, and every creative collaboration that brings the city’s cultural pulse to life.

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Hospitality

THE BROOKLYN CREAMERY LAUNCHES ITS FIRST SORBET BAR WITH JUST 37 CALORIES – MEET THE MANGO SORBET

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A close-up shot of The Brooklyn Creamery's 37-calorie Mango Sorbet Bar, showing the bright orange sorbet and a partially peeled wrapper on a white background.

Who says you can’t enjoy the taste of peak-season mango in the middle of winter? The Brooklyn Creamery, the UAE’s premier better-for-you ice cream brand, makes it possible with its newest innovation: the Mango Sorbet Bar.

A bright and refreshing celebration of mango, the 37-calorie Mango Sorbet Bar is crafted for health-conscious dessert lovers, mango enthusiasts, and anyone seeking a little sunshine in their day. Made with just five ingredients, the bar delivers indulgent fruity flavour without compromise.

“We wanted to bring the natural, juicy goodness of real mango to our fans all year round,” says Shivaan Ghai, Founder of The Brooklyn Creamery. “With just 37 calories, the Mango Sorbet Bar delivers bright, authentic fruit flavour in a clean, low-calorie format — without compromising on ingredients or quality.

The Mango Sorbet Bar is 100% natural, free from artificial colours, flavours, and preservatives. Its smooth, vibrant taste mirrors the luscious sweetness of real mango, transforming a simple sorbet into a moment of tropical escape. Perfect as a post-workout treat, afternoon pick-me-up, or light dessert, it proves that indulgence can be refreshing, simple, and better for you.

The new Mango Sorbet bar is available across the UAE for AED 9 per 55ml bar, via Deliveroo, Talabat, Noon Food, and Careem.

With this launch, The Brooklyn Creamery continues to redefine indulgence, offering flavors that surprise, delight, and deliver a creamy, satisfying experience.

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Hospitality

CELEBRATE THE MAGIC OF CHRISTMAS WITH SKYLINE VIEWS AND EXQUISITE DINING AT OANJO

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A close-up of a meticulously plated OAnjo Nikkei dish, possibly a festive tuna ceviche or tiradito, garnished with edible flowers and vibrant Peruvian accents.

This festive season, celebrate Christmas with a touch of sophistication and sky-high style at OAnjo, Dubai’s elegant rooftop restaurant where Japanese culinary artistry meets the vibrant spirit of Peruvian flavours. With panoramic skyline views and a specially curated three-course festive menu, OAnjo invites guests to experience the true spirit of Christmas — refined, joyful, and unforgettable.

Guests are invited to indulge in a three-course festive menu, thoughtfully curated to showcase the elegance and balance of modern Japanese cuisine with the warmth and zest of Peru. From delicate sushi creations to exquisitely grilled dishes, each course reflects OAnjo’s signature precision and flair — an ode to Japan’s culinary philosophy of harmony, simplicity, and flavour.

Guests can choose from two festive packages designed to suit every celebration:

With panoramic views of Dubai’s glittering skyline, OAnjo provides the perfect backdrop for festive gatherings, intimate dinners, and joyful moments shared under the stars. Guests can toast to the holidays while savouring exceptional dishes and soaking in the restaurant’s stylish, serene ambiance.

Book your table today and make this Christmas one to remember — where good food, great company, and breathtaking views come together in perfect harmony.

Event Details
OAnjo Restaurant, Sheraton Mall of the Emirates, Dubai
Christmas Eve Dinner Celebration — December 24 

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Hospitality

DECEMBER’S MUST-SEE MUSIC NIGHTS AT HONEYCOMB HI-FI

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Close-up of the Honeycomb Hi-Fi interior, showing large, six-sided acoustic panels with embedded mood lighting and professional sound equipment.

Honeycomb Hi-Fi is turning December into a month-long celebration of international sound. The venue has announced a trio of standout DJ nights, each spotlighting deep grooves, eclectic vibes and artists who really know what they’re doing.

The series opens on Friday, 5 December, with WASS & NESTA. Known for their dynamic, rhythm-driven sets and the ability to read the room, the duo is set to ignite the dancefloor, turning the night into a serious dialogue between DJs and the crowd.

On Thursday, 11 December, the spotlight turns to a Jazz Kissa-inspired evening featuring Dan Greenpeace, Frezidante and Amir. Each brings a distinctly different musical lens, resulting in a flowy blend of jazz influences, broken beats and soulful house.

Rounding out the month is “Italian Job” on Friday, 19 December, led by LTJ and Tommy Outside. The pair will deliver a tribute to Italy’s influential electronic music with warm textures, timeless grooves and the kind of sophisticated selections that have made Italian DJs beloved around the world.

Throughout all three nights, guests can enjoy Honeycomb Hi-Fi’s Japanese-inspired menu along with its standout drinks. Music starts from 9 pm onwards, and there’s an entry fee of AED 120, which includes a complimentary drink token, while table reservations require a minimum spend of AED 350 per person from 9:30 pm.

For those unable to join the international nights, Honeycomb Hi-Fi will still be buzzing throughout the month with its local programming. Upcoming December highlights include PEPELZ on Monday, 15 December, a MONILE guest shift with Raiza Carrera on Wednesday, 17 December, and an NYE takeover with N-You-Up on Wednesday, 31 December.

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