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MagnersFarm Advocates for Sustainable Agriculture in the Middle East Hospitality Industry

Published

3 years ago

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Magner’s Farm, established in 2017, is a sustainable farm that produces pasture-raised eggs, vegetables, and raises heritage oxford sandy and black pigs, cattle, and sheep to promote soil health. Led by General Manager, Kylie Woodham, the farm strives to provide fresh, nutritious, and ethically raised food to their local community. JNS Media International connects with Kylie Woodham to learn about their plan and collaborations to be working in the Middle East, helping the hospitality brands with regenerative techniques.

What is your view on the role of technology in advancing sustainable agriculture?

In my opinion, technology will have a significant role to play in advancing sustainable agriculture. One of the main areas where technology can make a difference is in data monitoring and analysis, which can provide farmers with valuable insights on how to improve their farming practices. Additionally, technology can be used to measure the positive impacts of regenerative farming, which is of particular interest to me as a farmer. By using technology to showcase the positive changes that can be made through sustainable agriculture, we can inspire others to adopt more sustainable practices and help to create a more sustainable future.

How do you see the opportunities of transitioning to regenerative farming practices in the Middle East?

While I may not be an expert on farming in the Middle East, I believe that regenerative farming practices have great potential in this region. One of the key benefits of regenerative farming is its ability to capture water and carbon, which could be especially valuable in a dry region such as the Middle East. Additionally, regenerative farming can help to improve soil health, increase biodiversity, and reduce the need for synthetic fertilizers and pesticides. While there may be challenges to transitioning to regenerative farming practices in the Middle East, I believe that the benefits make it a worthwhile endeavor. Other dry regions in the world have successfully employed regenerative agriculture methods, and I believe that the Middle East could do the same.

Are you interested in collaborating with others in the Middle East agriculture industry?

Absolutely. I am always open to forming alliances, such as working with other farmers to develop strategies for regenerative and sustainable farming. Our company in Ireland has already formed some alliances to supply our products, which is very exciting, and the more we can continue to grow and build on those relationships, the better.

Do you believe education plays a role in promoting sustainable agriculture and farming methods?

Yes, I believe education is crucial because it’s not just the farmers who need to be educated, but also the consumers. Consumers should want to know and question more about where their food comes from, and when they start demanding changes, it can have a significant impact on the whole system. We shouldn’t wait for government policies to change; it’s up to the consumer.

How was your experience at Gulfood?

I was completely overwhelmed by how amazing and huge the event is, but it was also inspiring to listen to some of the speakers at Gulfood Inspire. It made me realize how much impact farmers like me can have at the ground level and educating consumers about regenerative farming and its positive impact on the environment, soil, and people is incredible.

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Hospitality

STEP ABOVE THE CITY: FIVE CURATED MOMENTS ON THE 122ND FLOOR ONLY AT AT.MOSPHERE BURJ KHALIFA

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5 hours ago

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March 24, 2026

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Some experiences are defined by where they take place. At.mosphere, perched on the 122nd floor of the Burj Khalifa, is one of them. For a limited time, five distinct moments trace the day’s passage, from sunrise to midnight, each tied to the rhythm of the city below. Priced at AED 122, the experience follows its setting with intention, offering the city from a perspective reserved for the rarest of visits.

From first light to nightfall, At.mosphere invites you to rise above the city, where the skyline stretches endlessly and each dish draws your attention as much as the view. This isn’t just dining; it is an experience worth savouring.

The Five Daily Experiences at At.mosphere Lounge

Sunrise in the Sky – Breakfast
Start your day above the city. Freshly baked pastries and signature coffee come with uninterrupted views of Dubai as it wakes, making mornings feel a little more special.
Time: 8:00 am – 11:30 am

Midday Pause – Lunch
Take a break from the rush. Lunch here is simple, satisfying, and perfect for busy days, with dishes that keep you going while the city moves below.
Time: 12:30 pm – 3:00 pm

Twilight Indulgence – Afternoon Tea
As the afternoon softens, enjoy a sweet treat and a cup of tea. The city carries on below, while up here you can just take a moment for yourself.
Time: 2:30 pm – 3:00 pm

Sunset Aperitivo – Cocktails & Bites
Golden hour glows over the skyline. Sip a signature cocktail, nibble on light bites, and watch the city shift as the sun sets.
Time: 5:00 pm – 8:00 pm

Midnight in the Sky – Drinks
When Dubai comes alive at night, two signature drinks and ambient sounds make for a quiet, memorable evening above it all.
Time: 10:00 pm – 12:00 am

Five moments. Five moods. One destination. At.mosphere Lounge gives you a view of Dubai you won’t forget.

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Hospitality

CORAL BEACH RESORT SHARJAH SETS UAE HOSPITALITY BENCHMARK AS FIRST SIGNATORY OF GLASGOW DECLARATION ON CLIMATE ACTION

Published

11 hours ago

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March 24, 2026

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Coral Beach Resort Sharjah is proud to announce its recent acknowledgment and listing as a signatory of the Glasgow Declaration Initiative on Climate Action in Tourism. This recognition cements Coral Beach Resort Sharjah’s status as the only hotel in the UAE to receive this honour, further enhancing our commitment to sustainable tourism.

The Glasgow Declaration on Climate Action in Tourism is a global initiative launched during the United Nations Climate Change Conference (COP26) in 2021 aimed at bringing together the tourism sector to cut carbon emissions by half by 2030 and reach net zero as early as possible before 2050, in line with science-based targets.

Coral Beach Resort Sharjah’s recognition aligns perfectly with the Sharjah International Travel & Tourism Forum Awards 2025 under Sustain Sharjah category, recognition bestowed by Sharjah Commerce & Tourism Development Authority on November 19, 2025. This accolade highlights the hotel’s dedication to the Six Pillars of sustainability, particularly focusing on Climate, Waste, Culture, Water, Nature, and Education.

Iftikhar Hamdani, Area General Manager of Coral Beach Resort Sharjah said, “I am incredibly proud to announce our inclusion among the signatories of the Glasgow Declaration Initiative on Climate Action in Tourism. This achievement not only recognizes our hotel’s commitment to environmental sustainability but also sets a benchmark for hospitality & tourism industry in the UAE. Our efforts—including our innovative waste management system, an on-site water bottling plant, energy-efficient operational systems, and our active partnerships in recycling and tree planting—illustrate our dedication to reducing our carbon footprint. By committing to measurable carbon reduction and sustainable operations, we aspire to inspire others in the hospitality industry to follow. At Coral Beach Resort Sharjah, we believe that our initiatives will not only benefit our guests but also make a lasting positive impact on our planet.”

As a signatory of the Glasgow Declaration on Climate Action in Tourism, Coral Beach Resort Sharjah has committed to raise its climate ambition in support of global climate goals. It also has agreed to deliver a climate action plan within 12 months, aligned with the five pathways of the Declaration (Measure, Decarbonize, Regenerate, Collaborate, Finance), report progress on an annual basis, and work in a collaborative spirit, sharing good practices and solutions, and disseminating information.

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Hospitality

A MEDITERRANEAN MOMENT BEGINS IN DUBAI AT ERGON AGORA

Published

11 hours ago

on

March 24, 2026

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ERGON AGORA DUBAI

Discover a new way of experiencing Mediterranean living at Ergon Agora Dubai, where gastronomy, culture, and community come together under one roof. Rooted in Greek heritage and brought to life through a contemporary lens, Ergon Agora offers a vibrant, all-day destination designed for connection, flavour, and shared moments.

Guests can enjoy a curated selection of Mediterranean dishes crafted with premium ingredients, alongside a warm, inviting atmosphere that reflects the essence of leisurely dining. From morning coffee to evening gatherings, Ergon Agora is a space that celebrates authentic flavours and meaningful experiences.

Location: Boulevard Heights, Downtown Dubai
Timings: Daily | 8:00 AM – 11:00 PM

Balboa

Step into Balboa, where bold Mediterranean street-food flavours take centre stage in a lively and relaxed setting. Inspired by global influences and rooted in quality ingredients, Balboa delivers a more casual, energetic take on the Ergon Agora experience.

Expect flavour-packed dishes, creative combinations, and a vibrant atmosphere perfect for quick bites, social gatherings, or laid-back dining. Balboa brings a fresh, modern twist to street food, making it a must-visit within the Ergon Agora space.

Location: Ergon Agora, Boulevard Heights, Downtown Dubai
Timings: Daily | 8:00 AM – 11:00 PM

 

72H Artisanal Bakery

At the heart of Ergon Agora lies the 72H Artisanal Bakery, where traditional techniques meet contemporary craftsmanship. Specialising in slow-fermented sourdough breads and freshly baked goods, the bakery offers a daily selection of artisanal creations made with time, care, and premium ingredients.

From signature breads to pastries and light bites, the bakery is perfect for a quick pick-me-up or a relaxed start to the day. It’s a celebration of simple, honest baking, elevated through quality and authenticity.

Location: Ergon Agora, Boulevard Heights, Downtown Dubai
Timings: Daily | 8:00 AM – 11:00 PM

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