Have a question? +971 56 404 0503ELEVATING HOSPITALITY EXPERIENCES AND BEYOND
Yas Island is excited to announce the highly anticipated return of the Yas Annual Pass. Guests can once again choose from the Silver, Gold, or Diamond...
Bumblebee Food is thrilled to announce the launch of the world’s first-ever bone broth cookies for babies and kids. Proudly crafted in Dubai, these innovative cookies...
The King Salman International Airport Development Company (KSIADC) and Huawei have signed a landmark Memorandum of Understanding (MoU) during LEAP 2025 to drive innovation and digital...
Presight has signed a USD $190 million, six-year agreement with the Akimat (municipal government) of the City of Astana to deploy an AI-powered smart city project...
An exclusive interview with Andrew Cox, General Manager of International Markets, Meat & Livestock Australia (MLA) Can you elaborate on the importance of the Australian Government...
Gulfood’s 30th edition kicks off on 17 February at Dubai World Trade Centre (DWTC) welcoming tens of thousands of attendees, uniting 5500+ exhibitors from 129 countries,...
By Cory McLeod, Director of Events at Dish Catering As the UAE embraces its much-anticipated winter season, there’s no better time to celebrate the festive spirit...
How do you meet the needs of multigenerational workforces? How is the rise of the gig economy and fractional staffing models changing talent sourcing? How do...
By Shubhra Bhardwaj, Member of Air Expo Organising Committee, Founder & Creative Director of Ferriswheel International The aviation industry has always been a catalyst for global...
By Prince Thampi, Founder and CEO, Hudini As we approach 2025, the hospitality industry is poised for transformational growth, driven by evolving traveller preferences and advancements...
