Hospitality
FROM SPICE TO SPIRIT: ROOH BY PRIYA REDEFINES MODERN INDIAN DINING

Dubai’s dining scene will soon welcome Rooh by Priya, a modern Indian restaurant and tapas bar led by acclaimed chef Priya Joseph opening soon in Jewel of the Creek, Dubai. Rooted in familiar Indian flavours and shaped by a global culinary perspective, ROOH presents Indian cuisine through a contemporary, social dining lens that feels refined yet relaxed, expressive yet grounded.
Jewel of the Creek is a symbol of Dubai’s evolution, seamlessly blending Old Dubai’s heritage with New Dubai’s ambition. Inspired by Deira Creek—Dubai’s commercial heartbeat for centuries—it reimagines waterfront living through luxury residences, world-class hospitality, a vibrant marina, and premium retail and business hubs.
Recognised as one of Asia’s leading women chefs and among the top women chefs in Singapore, Chef Priya brings years of experience across Indian, Southeast Asian, Mediterranean, and European cuisines. At Rooh, her cooking centres on clarity of flavour and thoughtful restraint, with dishes designed for sharing and returning to rather than one-off fine dining moments.
What sets Rooh apart is its modern spice philosophy. Spices are layered with intention, never overpowering, allowing each dish to build depth gradually while preserving balance and freshness. Signature techniques include slow-developed masalas, gentle smoking, and finishing spices introduced at the table to heighten aroma without overwhelming the palate. The result is Indian food that feels both comforting and current, honouring tradition while speaking fluently to today’s diner.
The experience unfolds around elevated dining and a vibrant tapas bar, where pan-Indian bar bites with global influences meet a carefully curated cocktail programme designed for pairing and sharing. Interactive elements such as a chai and dessert trolley introduce movement and spontaneity, encouraging guests to linger and engage in a way that feels natural rather than performative.
Opening shortly at Jewel of the Creek, Rooh by Priya is located along the waterfront promenade, offering uninterrupted views across the water. The setting transitions seamlessly from daytime dining to sunset drinks and evening gatherings, positioning Rooh as a natural meeting place rather than a destination reserved only for special occasions.
While the interiors are warm and contemporary, it is the rhythm of the space that defines the atmosphere. Natural daylight gives way to soft evening lighting, creating an environment suited to casual meals, family gatherings, celebrations both big and small, and unplanned evenings that extend effortlessly.
Rooh by Priya is also proudly woman-led, backed by all-women investors, bringing a distinctive voice to Dubai’s premium dining landscape. This spirit of collaboration and creativity is reflected throughout the restaurant, shaping an experience that feels inclusive, welcoming, and quietly confident.
Designed for repeat moments, Rooh by Priya is a place where evenings begin casually and end memorably. A space where food is shared, conversations unfold easily, and familiar rituals turn into reasons to return.
Speaking ahead of the opening, Chef Priya Joseph says, “Rooh is about food that feels familiar yet exciting. I wanted to create a place where flavours bring comfort, spark curiosity, and draw people together. Somewhere relaxed, modern, and full of soul.”
Created for the way Dubai gathers and unwinds, Rooh by Priya invites guests to return time and again. Evenings stretch by the creek, shared plates arrive without rush, and dining becomes less about an occasion and more about moments that linger.
Hospitality
CELEBRATE MOTHER’S DAY & INTERNATIONAL WOMEN’S DAY WITH NEWBY TEAS
This Mother’s Day and International Women’s Day, honour the remarkable women who shape our lives with a gift that invites reflection, connection, and quiet celebration.
Moon Box

Moon Box – This year, International Women’s Day falls within the holy month of Ramadan. Just as the crescent moon marks a new beginning, women continuously nurture, guide, and support us through life’s many cycles. Our Moon Box is a heartfelt way to honour the incredible women who illuminate our lives, just as the moon lights the night sky.
The Gate Calendar

The Gate Calendar – Women open doors to love, wisdom and boundless possibility. Step through an enchanting gate and unlock the magic within, as the majestic doors reveal 30 days of tea indulgence.
Newby Zodiac Collection

Newby Zodiac Collection – Inspired by the timeless fascination with the stars, the Zodiac Collection pairs each sign with a carefully selected luxury tea chosen to reflect the character and personality associated with its constellation. Presented in elegant midnight-blue caddies adorned with Swarovski® crystal constellations, each blend offers a distinctive expression of the zodiac.
Crown Assortment

Crown Assortment – The jewel of Newby’s gifting collection, the Crown Assortment offers an exceptional introduction to the world of tea. Thoughtfully curated, it presents a harmonious selection of black teas, green teas and tisanes, or a combination of all three, each chosen for its depth, character and balance.
Van Gogh Tea Collection

Van Gogh Tea Collection – Created in collaboration with the Van Gogh Museum, this exclusive trio of bespoke tea blends is inspired by the celebrated works of Vincent van Gogh. Beautifully presented and available exclusively online, it makes a refined and artistic gift.
Mathew Williamson

Mathew Williamson – Designed by Matthew Williamson, this vibrant collection celebrates Color, craftsmanship and indulgent tea moments. Each blend offers a sensory journey through carefully layered aromatic ingredients. Available individually or as a complete set of three.
Hospitality
ROHINI Celebrates Holi with Colourful, Contemporary Thandai Creations

The festival of Holi is all about colour, music and good vibes, and Rohini at Mövenpick JLT is bringing that energy straight to your glass. From 2 to 8 March, the restaurant is serving Rang, Ras aur Thandai Holi, a limited-time beverage special inspired by the playful spirit of the festival, giving Dubai diners a fun way to celebrate through flavour.
Drawing on nostalgic flavours, the traditional thandai is deconstructed with a fresh, contemporary edge that fits naturally into Dubai’s modern dining scene. The seasonal drinks keep the familiarity guests love while introducing lighter, more current flavour combinations, giving guests the green energy this season calls for
The menu features two flavour profiles. One leans into classic Kesar Pista and Badam notes, while the other takes a more experimental direction with a Matcha Moringa twist for a clean, modern flavour. Served as cocktail and mocktail options, the drinks balance tradition with a playful upgrade, capturing the celebratory mood Holi is known for.
Rohini continues to stand out as a go-to destination for contemporary Indian dining in Dubai, with its Holi special bringing together familiar flavours and a nostalgic festive touch for guests to enjoy throughout the week.
Hospitality
EMBRACE THE SPIRIT OF RAMADAN AT AL HABTOOR GRAND RESORT, AUTOGRAPH COLLECTION

As the Holy Month of Ramadan begins, Al Habtoor Grand Resort, Autograph Collection invites guests to experience the Grand Starlit Iftar at the picturesque Grand Garden Lawn. This refined journey of flavor and reflection offers a beautiful setting to gather with loved ones beneath a starlit sky and twinkling lights.
As the sun sets and the city’s pace slows, guests are invited to escape into a serene, open-air sanctuary. Surrounded by lush greenery and the soft, golden glow of lanterns, the evening begins with the soulful, rhythmic hum of live Oud tunes, setting a peaceful stage for reflection and connection.
The journey starts with the traditional breaking of the fast, featuring refreshing glasses of Jallab, Kamar Al Dein, Tamer Hindi, and Laban. This leads into a lavish Iftar buffet that celebrates both local heritage and global flair. Guests can explore an abundant spread of mezze and salads from creamy Hummus and Tabbouleh to crisp Cheese Sambousek, Meat Kibbeh, and Spinach Fatayer.
The heart of the feast offers a rich tapestry of flavors, featuring aromatic classics like Lamb Kofta, Chicken Shish Taouk, and succulent Ouzi. For those seeking a more international palate, the menu transitions seamlessly into dishes such as Pan Seared Fish with Lemon Butter Sauce and a live pasta station serving fresh Penne Arrabbiata. The air is further filled with the scent of tradition at the live cooking stations, where freshly prepared Saj (Cheese and Zaatar) and expert carvings are made to order.
The experience reaches a sweet crescendo with a decadent dessert selection. Whether it’s the warmth of Cheese Kunafa and Umm Ali, the crunch of Baklawa, or the modern indulgence of Chocolate Fudge and Passion Fruit Delight, there is a flavor for every craving.
As the night matures, the energy shifts into a relaxed Suhoor. In a setting designed for late-night conversations, guests can enjoy a curated à la carte menu of local delights. To round out the evening, a nearby shisha area offers a quiet space to unwind and soak in the calm of the night under the stars.
Event Details
Iftar
Time: Sunset to 9:00 pm
Suhoor
Price: À la carte
Time: 9:00 pm to 1:00 am
Dates: Daily throughout Ramadan
Location: Grand Garden Lawn, Al Habtoor Grand Resort, Autograph Collection, JBR
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