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Ralph’s Kitchen (Dark Kitchen) Officially Launches its Catering Service

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Catering Services by Ralph’s Kitchen sees strong growth in the first year of business. Over 1 million catering dishes have been served since the launch of the catering service.

Ralph’s Kitchen, the dark kitchen arm of Maristo Hospitality has officially launched its catering service and is proud to announce the serving of over 1 million dishes in its first year of conception.

Ralph’s Kitchen Catering Service is a full-service company that offers a wide range of F&B solutions to meet the needs of its customers. From events for royalty, large-scale concerts, conferences, and sporting events to birthdays, school cafeterias, yachts, corporate and private gatherings, cafés, kiosks, desert BBQs, or house parties, Ralph’s Kitchen Catering service covers a variety of event styles and formats.

The services are offered in four options including Packaged Meals, Buffet, Fine Dining, and Bespoke options. The Packaged Meals are perfect for those on the go, with lunch boxes, packed meals, and fast-food options available. The Buffet offers an international variety of self-service buffet tables, while the Fine Dining service allows the chef to do the cooking and their best-in-class service team delivers to the table. The Bespoke service offers a variety of options such as craft stations, shawarma stations, food trucks, roasts, sushi counters, baristas, mocktail makers, and more.

Ralph’s Kitchen Catering Service is delighted to offer a diverse range of cuisines to cater for all tastes including Latin American, North American, English, European, Chinese, Japanese, Thai, Korean, Indian, Lebanese, Emirati, Iranian, and Moroccan cuisines. The multinational expert chefs have together developed these exceptional menus to ensure a unique dining experience.

Additionally, Ralph’s Kitchen offers staffing, displays, and dining equipment, to ensure that the F&B elements of the events are managed successfully.

“We are thrilled to have served over 1 million dishes since the launch of our catering service in just over a year ago,” said Gaurav Arora, Chief Executive Officer, Maristo Hospitality. “This milestone is a testament to the quality of food and service we promise to bring to our clientele. Our team of experienced chefs and catering crew have the know-how to create a seamless culinary journey. This has been the foundation of our success, and we look forward to continuing to serve the UAE community for years to come.”

Ralph’s Kitchen Catering Service has quickly become a go-to for catering needs in the UAE. The team of culinary experts and dedicated service staff work tirelessly to ensure that every event is catered to perfection. Whether it’s an intimate gathering or a large event, Ralph’s Kitchen Catering Service is an ideal choice for those with discerned tastes.

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ROHINI Celebrates Holi with Colourful, Contemporary Thandai Creations

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The festival of Holi is all about colour, music and good vibes, and Rohini at Mövenpick JLT is bringing that energy straight to your glass. From 2 to 8 March, the restaurant is serving Rang, Ras aur Thandai Holi, a limited-time beverage special inspired by the playful spirit of the festival, giving Dubai diners a fun way to celebrate through flavour.

Drawing on nostalgic flavours, the traditional thandai is deconstructed with a fresh, contemporary edge that fits naturally into Dubai’s modern dining scene. The seasonal drinks keep the familiarity guests love while introducing lighter, more current flavour combinations, giving guests the green energy this season calls for

The menu features two flavour profiles. One leans into classic Kesar Pista and Badam notes, while the other takes a more experimental direction with a Matcha Moringa twist for a clean, modern flavour. Served as cocktail and mocktail options, the drinks balance tradition with a playful upgrade, capturing the celebratory mood Holi is known for.

Rohini continues to stand out as a go-to destination for contemporary Indian dining in Dubai, with its Holi special bringing together familiar flavours and a nostalgic festive touch for guests to enjoy throughout the week.

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EMBRACE THE SPIRIT OF RAMADAN AT AL HABTOOR GRAND RESORT, AUTOGRAPH COLLECTION

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As the Holy Month of Ramadan begins, Al Habtoor Grand Resort, Autograph Collection invites guests to experience the Grand Starlit Iftar at the picturesque Grand Garden Lawn. This refined journey of flavor and reflection offers a beautiful setting to gather with loved ones beneath a starlit sky and twinkling lights.

As the sun sets and the city’s pace slows, guests are invited to escape into a serene, open-air sanctuary. Surrounded by lush greenery and the soft, golden glow of lanterns, the evening begins with the soulful, rhythmic hum of live Oud tunes, setting a peaceful stage for reflection and connection.

The journey starts with the traditional breaking of the fast, featuring refreshing glasses of Jallab, Kamar Al Dein, Tamer Hindi, and Laban. This leads into a lavish Iftar buffet that celebrates both local heritage and global flair. Guests can explore an abundant spread of mezze and salads from creamy Hummus and Tabbouleh to crisp Cheese Sambousek, Meat Kibbeh, and Spinach Fatayer.

The heart of the feast offers a rich tapestry of flavors, featuring aromatic classics like Lamb Kofta, Chicken Shish Taouk, and succulent Ouzi. For those seeking a more international palate, the menu transitions seamlessly into dishes such as Pan Seared Fish with Lemon Butter Sauce and a live pasta station serving fresh Penne Arrabbiata. The air is further filled with the scent of tradition at the live cooking stations, where freshly prepared Saj (Cheese and Zaatar) and expert carvings are made to order.

The experience reaches a sweet crescendo with a decadent dessert selection. Whether it’s the warmth of Cheese Kunafa and Umm Ali, the crunch of Baklawa, or the modern indulgence of Chocolate Fudge and Passion Fruit Delight, there is a flavor for every craving.

As the night matures, the energy shifts into a relaxed Suhoor. In a setting designed for late-night conversations, guests can enjoy a curated à la carte menu of local delights. To round out the evening, a nearby shisha area offers a quiet space to unwind and soak in the calm of the night under the stars.

Event Details

Iftar
Time: Sunset to 9:00 pm

Suhoor
Price: À la carte
Time: 9:00 pm to 1:00 am

Dates: Daily throughout Ramadan
Location: Grand Garden Lawn, Al Habtoor Grand Resort, Autograph Collection, JBR

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RAMADAN AT MARRIOTT AL FORSAN, ABU DHABI

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Flavors of Ramadan: A Sensory Iftar to Remember

Step into the spirit of Ramadan with an unforgettable Iftar experience at Khayal, where tradition, passion, and togetherness come alive. Indulge in a lavish Iftar buffet featuring a carefully curated selection of traditional and international dishes, served in a warm and inviting ambiance inspired by the essence of the holy month.

Iftar Buffet:

  • Timing: From Sunset until 9:30 PM
  • Venue: Khayal, Marriott Al Forsan, Abu Dhabi

Early Bird Offer:

  • 40% off for bookings made before 12th February 2026

Special Discounts:

  • 30% off Iftar for in-house hotel guests
  • 30% off for FAZAA cardholders
  • MoreCravings App: Buy One Get One Free

Serenity at Dawn: Suhoor & Group Ramadan Celebrations
A Peaceful Suhoor Indulgence & Memorable Group Gatherings

Enjoy a calm and comforting Suhoor experience at the Lobby Lounge, designed for those seeking nourishment and tranquility before dawn. Featuring a thoughtfully curated set menu, this Suhoor offering ensures a balanced and fulfilling start to your day.

Suhoor Set Menu:
Timing: 11:00 PM – 3:00 AM
Venue: Lobby Lounge, Marriott Al Forsan

For larger gatherings, celebrate the holy month together with Group Ramadan Packages, ideal for corporate Iftars and family reunions. Enjoy a delightful culinary journey paired with exceptional service in a festive atmosphere.

Group Ramadan Packages:

  • Minimum 30 guests
  • Special Offer: For every 10 guests, 1 dines complimentary
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