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Answers attributed to Gustavo Gassmann, Vice President and Head of Emerging Markets at HID Gustavo Gassmann, Vice President and Head of Emerging Markets at HID, shares...
This Ramadan, Bab El Bahr invites guests to celebrate the holy month with a delicious Iftar buffet that blends tradition, flavor, and community in the heart...
Discover Dubai’s newest Saturday Brunch à La Française at Michelin-rated Brasserie Boulud, located in Sofitel Dubai The Obelisk. Savor refined flavours, culinary theatre, and live jazz...
Sun Siyam Iru Veli welcomed a delegation of hospitality students and professors from the University of Milano-Bicocca, Italy, on January 11, 2026, as part of a...
Al Hallab, the family-favourite Lebanese restaurant, is bringing its much-loved ice creams to homes across the city. Long enjoyed as part of its dine-in experience, Al...
Viceroy’s Table is inviting Dubai’s professionals and lunch-goers to take a proper midday pause with the launch of its new Business Lunch, available Monday to Saturday,...
For travellers in Dubai looking to experience authentic Lebanese cuisine, Al Hallab, the beloved Lebanese restaurant, is a must-visit. More than a restaurant, Al Hallab offers...
By Marloes Knippenberg, CEO Kerten Hospitality The branded residences market has undergone exponential transformation over the last decade, growing by a staggering 180% globally. Forecasts suggest...
This Republic Day, Rohini at Mövenpick Hotel Jumeirah Lakes Towers is adding a cheerful tricolour moment to the table with three new desserts inspired by the...
As part of Times Square Center’s focus on community-driven, wellness-led experiences, Hola Zero Sugar Café, also known as Hola Keto Desserts, has launched its new “You...
