Hospitality
Dubai’s New Café Homebrew Revives 90s Nostalgia with Modern Flavors

Dubai now has a new coffee shop—Homebrew, an independent café that’s set to become the city’s newest hotspot. Founded by Ania Kubow, a Dubai-based YouTube coding sensation and the most subscribed female full-stack coding channel in the world, Homebrew pays homage to Dubai’s 90s nostalgia. The café combines iconic local flavors with a laid-back, modern vibe. Located in Azizi Riviera, this unique spot is a tribute to the city’s culinary past, offering a menu full of dishes that bring back memories of old Dubai.
With a menu carefully crafted by Dubai native and Head Chef, Saba, Homebrew delivers dishes that are both familiar and fresh. Inspired by iconic local favorites like Al Reef Lebanese Bakery, Chef Saba has reimagined classic dishes with a modern flair. Standouts include the Al Reef Labneh Sourdough Bagel, a tribute to Dubai’s beloved bakery, featuring creamy labneh, fresh mint, and locally sourced vegetables. Another highlight is the Smoked Turkey Sourdough Sandwich, a nostalgic take on the BLT that harks back to days spent at Dubai’s Water Ski Club.
“I wanted to capture the essence of what Dubai’s food culture was like in the 90s,” explains Chef Saba. “The menu at Homebrew is inspired by the flavors we all grew up with, but with a fresh, modern twist. Every dish is a nod to those old favorites, but elevated with high-quality, locally sourced ingredients.”
Founder Ania Kubow, who envisioned Homebrew as a reflection of her own upbringing in Dubai, emphasizes the café’s focus on community. “Homebrew is a love letter to the Dubai I grew up in,” says Ania. “It’s about creating a space where people can enjoy great coffee and food while connecting with the city’s rich history and culture. From our nostalgic menu to the welcoming atmosphere, everything here is designed to make you feel at home.”
Homebrew’s coffee offerings are equally nostalgic, with drinks like the Homebrew Latte and the refreshing Shirley Temple paying homage to classic Dubai tastes, while incorporating a modern touch. Committed to using locally sourced ingredients, Homebrew ensures every dish and drink is as fresh and flavorful as possible.
Since opening, Homebrew has quickly garnered attention, being named one of Virgin Radio’s Top 10 Coffee Shops in the UAE within just a month. With its inviting atmosphere, nostalgic menu, and community-driven ethos, Homebrew is set to become a favorite spot for coffee lovers and foodies alike.
Hospitality
Cancro Calls for a Fresh Look at Hydration as UAE Families Return to Routine


As wellness becomes a top priority for UAE families, Cancro, a wellness-focused hydration company, is calling for a rethink of how families stay hydrated during the busy season ahead. With the UAE’s long, hot climate and demanding routines, hydration plays a critical role in maintaining focus, energy, and immunity — yet it is often overlooked.
What makes Cancro’s approach different is its use of deuterium-depleted water (DDW). Most water contains a small amount of deuterium, a naturally occurring form of hydrogen sometimes referred to as heavy hydrogen. In high amounts, deuterium can slow down how efficiently cells produce energy.
DDW has much of this deuterium removed, making it lighter. Early research suggests that it may support healthier cell function, improved energy, and faster recovery — benefits that align with today’s wellness-driven lifestyles.
Health specialists point to three areas where hydration is especially important for families in September:
- Focus & Learning: Even mild dehydration can affect concentration and memory, making it harder for children to perform at school.
- Energy & Productivity: For parents balancing work and family commitments, hydration is key to sustaining energy throughout long days.
- Immunity & Recovery: Proper hydration strengthens the body’s defenses against seasonal illnesses and supports recovery after activity.
“Families in the UAE live fast-paced, high-demand lives, often in extreme heat or air-conditioned environments that contribute to dehydration,” said Arsh Mehta, Founder of Cancro. “At Cancro, we believe hydration should be about more than quenching thirst — it’s about supporting wellbeing in a holistic way. With advanced hydration solutions like deuterium-depleted water, we aim to help families feel stronger, more focused, and more resilient every day.”
Cancro is encouraging UAE families to see hydration not as routine, but as a daily health investment — one that supports sharper minds, stronger immunity, and better energy for both children and parents.
Hospitality
DIVE INTO GREATNESS: SUN DIVING WELCOMES WORLD CHAMPION FREEDIVER ALESSIA ZECCHINI TO SUN SIYAM OLHUVELI

Sun Diving is proud to present a one-of-a-kind ocean experience with world champion freediver Alessia Zecchini on 13th October 2025. The event will be held at Sun Siyam Olhuveli’s Sunrise Beach from 4:00 PM to 5:30 PM. Guests will have the rare opportunity to meet the athlete recognized as “The Deepest Woman in the World.”
Born in Rome in 1992, Alessia began freediving training at just 13 years old and went on to set multiple world and European records. She was the first woman to dive to 100 meters in free immersion and has since reached the deepest at 123 meters in constant weight with monofin. Her inspiring career has been celebrated worldwide, including in the movie Vertical Breath and the acclaimed Netflix documentary The Deepest Breath. Today, she continues to push boundaries while sharing her passion for the ocean and the importance of its conservation.
This unique guest engagement by Sun Diving offers dive enthusiasts the chance to meet Alessia during an informative talk. She will share her journey and experiences in freediving, reflect on her accomplishments, and discuss ocean preservation and breath control. Following her talk, a Q&A session will allow guests to connect directly with Alessia and the Sun Diving team. Sun Diving will also host an interactive beach experience where guests can try scuba and snorkel gear in shallow water with instructors. Guests can capture photos and autographs from Alessia and explore the dive booth to learn about the world of diving and special offers at Sun Diving.
“Welcoming Alessia Zecchini is an honor for us and an inspiration for our guests,” said Ahmed Nihaan, Dive Center Manager at Sun Siyam Olhuveli. “Her achievements beneath the waves embody both human potential and the importance of protecting our oceans.”
Sun Diving, the official diving arm of Sun Siyam Group, offers SSI-certified courses, snorkelling, freediving, and specialty programs across its Maldives properties. As a subsidiary, it enhances guest experiences with curated dive packages, illustrated dive maps, lifeguard programs, and eco-focused initiatives, positioning Sun Siyam as a leader in sustainable and memorable ocean adventures.
Hospitality
THE RETURN OF JAZZ & JUICE NIGHTS AT CUCINA, THE PALM

Jazz, cocktails and Italian flair are back! Cucina, The Palm is bringing back its much-loved Jazz & Juice Nights, starting Friday, 3rd October, where live music, Italian dining, and vibrant energy set the scene for an unforgettable night.
Every Friday and Saturday from 7pm to midnight, Cucina comes alive with a dynamic three-piece jazz trio led by award-nominated arranger and composer Rudo Pieterse on upright bass and vocals, accompanied by Jose Roman Nunez on piano and Janelle Bernado on drums. Their soulful melodies and lively rhythms fill the restaurant with energy, immersing guests in the sounds of classic jazz and the warm ambience of an Italian piazza.
Guest can enjoy two hours of unlimited beverages for just AED 165, featuring Italian classics such as the timeless Negroni and refreshing Aperol Spritz, alongside the Hugo Spritz and the restaurant’s signature Cucina Spritz – a mix of Martini Fiero, Martini Ambrato, berry shrub, sparkling wine, and chocolate bitters. Wine lovers can also explore Cucina’s unique wines-on-tap selection and savour an impressive selection of reds, whites and rosés.
For those seeking a complete dining experience, Cucina’s a la carte menu celebrates the essence of Italy. Guests can indulge in freshly made pasta, wood-fired pizzas, and other Italian favourites, all crafted with fresh ingredients and time-honored recipes. Each dish is designed to complement the live entertainment and drinks, transporting diners to the heart of Italy for a truly immersive experience.
With the trio’s vibrant performances, Cucina’s lively yet sophisticated ambiance, inventive drinks offering and delicious à la carte options, Cucina’s Jazz & Juice Nights deliver the perfect weekend ritual – ideal for long evenings of dining, sipping and soaking up the atmosphere.
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