Hospitality
SUN SIYAM GROUP ANNOUNCES THE PROMOTION OF DEEPAK BOONEADY TO GROUP CHIEF EXECUTIVE OFFICER
Sun Siyam Group, one of the Indian Ocean’s leading privately owned hospitality groups, announced the promotion of Deepak Booneady as Group Chief Executive Officer, effective 1 January 2026. This appointment marks a defining moment in the continued evolution of Sun Siyam Group, reinforcing its commitment to long term growth, brand elevation, and purpose driven leadership across its diversified portfolio of businesses.
Deepak has been a central figure in the Group’s transformation, having served as Chief Executive Officer of Sun Siyam Resorts with distinction. During his tenure, he played a pivotal role in strengthening brand positioning, enhancing guest experience philosophies, and advancing major strategic initiatives that reflect the resort group’s proud island heritage while positioning it for future relevance on the global luxury stage.
Under his leadership, Sun Siyam has continued to expand and refine its portfolio across the Maldives and Sri Lanka, while elevating its international visibility and desirability across key global markets. At the heart of his leadership approach is a deep commitment to people, culture, and talent development, with a strong emphasis on building and empowering high performing teams as the foundation of long term brand growth.
In his role as Group Chief Executive Officer, Deepak will have overall responsibility for Sun Siyam Group and its diversified portfolio, overseeing strategic growth, long term brand development, and the continued evolution of the Group’s businesses. His mandate also includes guiding expansion into new concepts and markets, while ensuring that each business remains firmly aligned with the founding values of authenticity, integrity, and heartfelt hospitality.
Commenting on the appointment, Ahmed Siyam Mohamed, Chairman and Managing Director, said: “Sun Siyam was built from the heart, on a deep belief in people, purpose, and hospitality guided by love and care. Deepak has been an important part of our journey, and his leadership has contributed meaningfully to many of the milestones we have achieved together. He leads with strategic clarity, integrity, and genuine respect for our people and culture, inspiring excellence and bringing out the very best in teams across our islands to drive shared success. This appointment reflects our continued focus on strong, collaborative leadership and the confidence I place in him. I am proud to see him take on this role and look forward to the collective achievements Sun Siyam Group will continue to reach together.”
Founded by Hon. Ahmed Siyam Mohamed, one of the Maldives’ most respected and visionary entrepreneurs, Sun Siyam Group is the result of more than three decades of hands-on leadership, resilience, and an unwavering commitment to the nation’s tourism industry. From its early beginnings, the Group has been shaped through deep operational expertise, an instinctive understanding of guest experience, and a steadfast belief in Maldivian talent. Today, Sun Siyam Group stands as one of the country’s leading tourism contributors and employers, with a diversified portfolio spanning hospitality, travel services, construction, media, and sustainability driven ventures.
Operating across the Maldives and Sri Lanka, and supported by global sales and representation offices in Europe, Asia Pacific, the Middle East, Asia, and the Americas, Sun Siyam Group owns and operates a portfolio of distinctive resorts across its Luxury, Privé, and Lifestyle collections. United by a shared purpose, the Group continues to champion extraordinary experiences while remaining deeply rooted in Maldivian heritage, authenticity, and community.
Deepak’s appointment comes at a pivotal moment as Sun Siyam Group continues to premiumise its brands, invest in next generation resort concepts, and explore new areas of sustainable and responsible growth, while preserving the open-hearted spirit and people first philosophy instilled by its founder.
Hospitality
JD MALAT GALLERY X AFRICAN QUEEN KOJO MARFO INSTALLATION LAUNCHES DURING RAMADAN AT J1 BEACH

African Queen Dubai unveils a special collaboration with JD Malat Gallery which operates in Downtown, Dubai and Mayfair, London, presenting an installation of works by Ghanaian-British artist Kojo Marfo at its J1 Beach location. Launching during the holy month of Ramadan through to summer, Marfo’s vibrant paintings enter into dialogue with the spirit of African Queen – the iconic Mediterranean restaurant founded on the French Riviera in 1969.
Installed throughout the venue, the works transform African Queen into an immersive cultural setting where gastronomy, art and atmosphere converge. From sunlit interiors to open terraces overlooking the shoreline, guests encounter contemporary African art within a space defined by Riviera elegance and cosmopolitan energy.
Born in 1980, Kojo Marfo is recognised for his distinctive AfroGenesis style – an Afrocentric “new beginning” that fuses Cubist visual language with Akan artistic traditions. His layered figurative works explore identity and spirituality, reframing African heritage through a contemporary lens. Rooted in Ghanaian artistic traditions while engaging with European modernism, Marfo’s work is expressive, symbolic and internationally resonant.
This dialogue between heritage and reinterpretation mirrors African Queen’s own story. Founded in 1969 in Beaulieu-sur-Mer, African Queen embodies Mediterranean art de vivre, where cuisine, culture and celebration unfold in an atmosphere of warmth and timeless glamour. Inspired by the 1951 film The African Queen, the venue’s layered textures and design create an environment that feels transportive yet refined.
At J1 Beach, the concept transitions seamlessly from relaxed daytime dining to vibrant evening gatherings.
Throughout Ramadan, African Queen welcomes guests for sea-view Iftar gatherings, offering a curated set menu designed for sharing. The experience begins with dates and lentil soup, followed by Arabic mezze with warm bread, lamb samosa and stuffed vine leaves. A choice of lamb, beef kebab, chicken tagine or vegetarian tagine follows, concluding with seasonal fruit. Soft drinks, coffee and tea are included per person.
The JD Malat Gallery and African Queen Kojo Marfo installation runs from February 2026 through summer 2026.
À la carte dining is available daily. Iftar is served from sunset throughout Ramadan, Iftar is served from sunset until 9:00 PM, with set menus starting from 296 AED per person, including welcome dates and apricot, sharing starters, a choice of main course, and dessert. The Suhoor menu is available throughout Ramadan from 10:30 PM until 1:30 AM, with last orders taken at 12:45 AM.
Hospitality
SEVA Holds Its Table Open for Community This Ramadan


In moments when the wider landscape feels uncertain, SEVA Table continues to hold its doors open as a daily act of care. Guests are invited to break their fast, reconnect and regulate with Ramadan Sufra designed to gently restore after fasting. The menu features dishes that support digestion and help transition the body gradually from fasting to nourishment. Highlights include:
- Adas bi Hamod, slow-simmered green lentils with Swiss chard and lemon
- Salt & Date: The Elemental Platter for two, featuring soup, warm dates, beetroot falafel, green shakshouka, hummus, cashew labneh, olives, bread, and tea
- Light desserts including gluten-free cinnamon rolls and saffron lime key pie for sweetness that lingers without excess.
- Karak Chai infused with cardamom and saffron
Everything is prepared in-house from scratch and designed to replenish without heaviness.

SEVA continues to operate as usual. The garden remains open for those who simply wish to sit quietly, share tea, or spend time in a steady environment. The café and space remain active, welcoming, and attentive.
“The table is not a backdrop. It is the practice,” says Shadi Enbashi, co-founder of SEVA. “We lay the Sufra each day because the act of gathering, of nourishing one another with care and without noise, is itself a form of presence.”
As always, SEVA offers what it can within its means. Simply a table, set with care, open to all who wish to sit.
Hospitality
WOMEN’S DAY AT JOE’S CAFÉ: ENJOY A COMPLEMENTARY TIRAMISU WITH THE BURJ KHALIFA VIEW

With stunning views, comforting cuisine and a warm ambience, Joe’s Café welcomes every woman to unwind, reconnect and celebrate Women’s Day in true Dubai style.
This Women’s Day, celebrate the spirit of ‘Her’ with an indulgent shopping-and-sipping experience at Joe’s Café. Perfectly perched inside The Dubai Mall, the café offers front-row views of the iconic Burj Khalifa and the mesmerising Dubai Fountain, making it one of the city’s most picturesque celebration spots.
Whether it’s a sun-kissed breakfast, a leisurely afternoon lunch between shopping sprees, or an elegant dinner with your closest friends, Joe’s Café creates the perfect setting for heartfelt conversations and memorable moments. To make the occasion even sweeter, guests can enjoy a complimentary Tiramisu with any main dish, available for lunch and Iftar. A delightful touch to toast the women who inspire, lead and uplift every day. Gather your squad, raise a cup, and celebrate ‘Her’ where the city sparkles brightest.
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