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Dilmah Tea will Launch Handpicked Single Source High Anti-oxidant Ice Tea Officially to the Middle East Region in Dubai, Gulfood 2023

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Dilmah Tea, the growers, harvesters and brewers of ethical 100% pure Ceylon tea, is proud to launch Singapore’s highest anti-oxidant bottled ice teas, with polyphenols content measuring up to 120 mg per 100 ml.

Launched in partnership with Beverage Partners International (BPI) the range is available in 8 artisanal flavours made with either a green or black tea base, each bottle carries forth founder Merrill J. Fernando’s dedication to tea that is not only good for the palate, people and planet, but also harvested and brewed with ethical practices. Uncompromising quality and taste provide tea lovers with the ultimate tea drinking experience.

Rich Anti-Oxidants in a Bottle

Polyphenols are anti-oxidants encompassing the chemical compounds catechins, theaflavins and thearubigins that work to control the damaging effects of free radicals in the body. Tea is particularly rich in polyphenols, but Dilmah has found a way to up its polyphenol content to maximum levels for tea that is both incredibly delicious and healthy.

To ensure every drinker gets the best out of each bottle of Dilmah tea, the company conducted market research on the total polyphenol content in comparison with four other leading bottled tea offerings in Singapore. Dilmah tea was found to contain up to three times more polyphenol compared to its competitors.

Dilmah Tea recorded 85.03mg of polyphenol per 100ml for its black tea and 125.13mg of polyphenol per 100ml of its green tea, compared to other green tea brands in the market which ranges from 48.01mg/100ml to 102.36mg/100ml.

Extraordinary Brews, Ethical Sources

From the bases of two teas – green or black – enjoy six refreshing flavours that promise pleasure with every sip. Naturally flavoured with fresh fruity and floral extracts, there is something for every tea drinker, whether they prefer it light and fresh or bold and full-bodied.

Green tea is elevated with flavours such as Lady Lavender, a blend of green tea accented with floral notes of the freshest lavender bouquet for a drink that is light and calming for evening relaxation, Rose & French Vanilla, a sensual blend of extraordinary roses with hints of vanilla for an enchanting flavour perfect for commemorating special moments and also Arabian Jasmine, an aromatic and stress-relieving pour with the delicate fragrance of jasmine blossoms that is perfect for any occasion. All three are made with Dilmah’s Ceylon Green Tea, ethically grown, handpicked as tea buds, and crafted at Dilmah’s state-of-the-art green tea factory in the central highlands of Sri Lanka. Unfermented during its manufacturing process, the tea takes on milder characteristics once brewed.

Black tea comes in flavours such as Lemon & Lime, a timeless blend of citrusy twists that burst with life for a definite pick-me-up on the hottest of days, White Peach that recalls bright summery days with fruity peaches that linger with a lasting impression. Last but not least, there’s Royal English, a signature black tea that is smooth yet full-bodied with light veils of honey for an unforgettable classic taste. This selection is made with Dilmah’s Unblended Black Tea – packed directly at source within days of harvesting to guarantee freshness and the finest quality in every bottle of Dilmah Ice Tea.

A successful recipient of Health Promotion Board’s Healthier Choice Symbol, the antioxidant-rich Dilmah Ice Tea is lower in sugar with the use of natural honey to enhance its taste, making it the perfect beverage to complement a meal or be enjoyed on its own.

Dilmah also endeavours to reduce the consumption of single-use plastics in its packaging by bottling its ice teas in glass instead of plastic.

“Consumers are looking for Craft and better-for-you products,” explained Moshy Cohen, CEO at BPI. “The Dilmah brand, with its heritage of quality and authenticity, brings a strong differentiation point into the ice tea category. We are very happy with this cooperation with Teabrary International in Singapore and are now positioned to launch in additional markets around the world.”

The Dilmah Single-Sourced Tea Story

Founder Merrill J. Fernando has long dedicated his life to tea, beginning in the 1950s when he witnessed the industry heading towards commoditisation. In the interest of tea drinkers and the crop that his country carefully produced, he made it his lifelong purpose to pursue a more sustainable approach to the cultivation and production of tea. It took him nearly four decades before he perfected and launched his own brand, Dilmah, in 1988.

Dilmah is the first producer-owned tea brand that offers tea handpicked and packed at origin (where it’s grown) to ensure great taste and natural goodness, making it one of the finest teas of the world. Also the world’s first ethically sourced tea, Dilmah believes strongly in giving back to the community and planet. This follows the Dilmah philosophy where business is a matter of human service.

CEO Dilhan C. Fernando says, “The promise our father gave consumers when offering the first genuinely ethical tea that was packed garden fresh at source, is what Dilmah continues to offer over three decades later. He has been steadfast in his commitment to keeping Dilmah a truly local product, which has not been easy. The pressure to adapt to changing circumstances and market conditions has been unrelenting: many tea brands today use Crush-Tear-Curl (CTC) tea and blend teas from other origins, which cost a fraction of Ceylon Tea, to offer tea that is more competitive in price but is less authentic, because they believed in the new reality. But Dilmah never compromises when it comes to quality.”

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Hospitality

 SUN SIYAM VILU REEF MALDIVES ENHANCES ITS OCEAN EXPERIENCES WITH NEW PRIVATE MARINE ADVENTURES

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Sun Siyam Vilu Reef, part of Sun Siyam’s Privé Collection, unveils an expanded portfolio of water-based experiences designed to highlight the natural beauty and vibrant marine life of its surrounding atolls. Thoughtfully curated to combine energy, exploration and moments of calm, the new offerings invite guests to experience the Maldives from a fresh perspective. Building on its popular Jet Car, SeaBob and windsurfing activities, the resort now enhances its watersports programme with private speedboat journeys and bespoke marine excursions, each tailored for small groups seeking meaningful ocean encounters.

Private Speedboat Journeys

Available daily from the Watersports Centre, the new private speedboat experiences provide an intimate way to discover the hidden gems of Dhaalu Atoll. Designed for one to four guests, each excursion ensures flexibility, personalised attention and access to some of the region’s most captivating marine locations. Guests may choose from four hour, five hour or full day itineraries, all complemented by a freshly prepared BBQ lunch. From colourful coral gardens to untouched sandbanks, each journey reveals the Maldives in its most authentic and captivating form.

The Signature Full Day Adventure

At the heart of the programme is the Full Day Adventure Trip, an immersive exploration of Vaavu Atoll’s most iconic marine sites. Highlights include:

  • The Coral Garden, known for its rich biodiversity and striking reef formations
  • The Turtle Point, where sea turtles glide through crystal clear waters
  • The Nurse Shark Point, offering a rare opportunity to observe these remarkable creatures in their natural habitat

The experience concludes with a relaxed beachside lunch on a secluded sandbank, surrounded by uninterrupted views of the Indian Ocean.

Waves of Adventure and Calmness

For guests seeking both exhilaration and restoration, the Waves of Adventure and Calmness programme pairs a private two hour snorkelling safari or Jet Ski safari with a full body massage at the resort. Designed to move seamlessly from ocean thrill to island serenity, the experience reflects the effortless balance that defines Sun Siyam Vilu Reef.

As part of the Sun Siyam Privé Collection, a curated portfolio of distinctive island retreats, Sun Siyam Vilu Reef continues to offer elevated yet approachable experiences rooted in personalised service and the natural beauty of the Maldives. Here, every guest is invited to experience a genuine sense of wonder and an authentic connection to the Maldivian spirit, where the thrill of discovery meets the quiet calm of a natural sanctuary.

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Hospitality

CANCRO EXPANDS UAE PRESENCE WITH LAUNCH AT AL MAYA STORES AND ONLINE AHEAD OF RAMADAN

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In time for the Holy Month, Cancro has announced its retail expansion into Al Maya Group stores across the UAE, alongside enhanced online availability designed to support Ramadan wellness routines.

With hydration and recovery becoming central to health conversations during Ramadan, Cancro’s formulations are positioned to support individuals observing the fast by helping replenish essential nutrients and maintaining electrolyte balance between Iftar and Suhoor. As consumers increasingly prioritize energy management, focus, and overall wellbeing during the Holy Month, the brand’s expanded availability ensures convenient access both in-store and online at a time when wellness purchasing peaks.

“Hydration remains one of the most critical aspects of fasting. Strategic replenishment during non-fasting hours can significantly influence how individuals feel the following day. By supporting electrolyte balance and recovery overnight, Cancro integrates seamlessly into post-Iftar and pre-Suhoor routines, helping consumers better manage fatigue and maintain productivity throughout the day,” said xxx at Cancro.

The partnership with Al Maya strengthens Cancro’s physical retail footprint across key UAE locations, aligning with increased supermarket footfall during Ramadan grocery cycles. As families prepare for Iftar gatherings and Suhoor essentials, Cancro is positioned as a practical addition to the Ramadan basket, reinforcing proactive health management during the Holy Month.

Complementing its retail presence, Cancro has also optimized its e-commerce platform to deliver a seamless purchasing journey. The website now features a streamlined checkout process, Apple Pay integration for faster transactions, secure payment gateways, and Ramadan-exclusive bundles designed to encourage convenient restocking. With direct-to-door delivery available across the UAE, customers can purchase effortlessly between busy schedules and evening commitments.

Ramadan represents one of the most significant retail periods in the UAE, particularly within the health and wellness category. By combining strong supermarket distribution through Al Maya with an enhanced direct-to-consumer online channel, Cancro is strategically positioned to capture growing demand while offering flexibility in how customers choose to shop.

As Ramadan approaches, Cancro invites consumers to prioritize hydration, recovery, and sustained performance as part of a balanced fasting routine. The range is now available at Al Maya stores across the UAE and online via Cancro’s official website.

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Hospitality

CELEBRATE EID WITH FAMILY AT AL HALLAB – A FEAST OF LEBANESE FLAVOURS AND FESTIVE SURPRISES

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As the joyous occasion of Eid draws near, Al Hallab, the UAE’s beloved Lebanese dining destination, welcomes families to celebrate togetherness, flavour, and festivity across its Dubai branches. From Garhoud to Dubai Mall and Mall of Emirates, Al Hallab is setting the stage for a heartwarming Eid experience where every member of the family can indulge, relax, and create lasting memories.

This Eid, Al Hallab transforms into a vibrant haven for families. Children are greeted with colorful balloons, while a special surprise awaits to make their Eid extra magical. The restaurant’s spacious and inviting setting allows families to gather comfortably, celebrate, and enjoy the festive spirit together, making it the perfect destination for multi-generational gatherings.

The menu is a true celebration of authentic Lebanese flavours, bringing families together over a generous spread of classics and signature favourites. Guests can indulge in a generous spread of authentic Lebanese favourites, from freshly prepared mezze such as hummus, moutabal, and vine leaves to perfectly marinated mixed grills, shish taouk, and lamb, followed by traditional desserts including kunafa, baklava, maamoul, and more. 

Eid is a time for connection and joy, and Al Hallab provides the perfect backdrop for families to reconnect, celebrate milestones, and enjoy a memorable meal together.

Whether it’s a celebratory breakfast after Eid prayers, a leisurely lunch, or a family dinner, Al Hallab promises a feast that satisfies the senses and warms the heart.

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