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Maylaa International Trading LLC Highlights Diversity of Middle Eastern Market with Varied Product Line at Gulfood 2023

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Maylaa International Trading LLC is a leading retail company in the United Arab Emirates, offering a wide range of luxury products. The company has more than 60 stores across the UAE, selling over 1600 brands and offering its customers a unique shopping experience. At Gulfood 2023, JNS Media International had an interview with Mr. Abdelaziz Abdelrazig, Finance Manager at Maylaa International Trading LLC, to learn more about Maylaa Food, a part of Maylaa International Trading LLC’s growth and success in the industry.

How has your experience been at Gulfood 2023?

It has been an exciting opportunity for us to participate in Gulfood 2023. As a relatively new player in the industry, having just established our business with Daima in 2020, we are thrilled to showcase our offerings to a wider audience. With several shops located in prestigious locations such as Dubai Mall and Festival City, we have already established a strong presence in the UAE market. The Daima franchise concept has been well received, and we have already received requests from outside parties for potential franchise opportunities. Overall, we are delighted with our experience at Gulfood 2023 and look forward to continued growth and success in the industry.

What products are you showcasing at Gulfood this year?

We are showcasing a range of products at Gulfood 2023. This includes our specialty Dragees, such as caramel-coated pecans, and chocolate-coated pecans, and our various nuts which are hazelnuts, walnuts, pistachios, almonds, and cashews. Additionally, we are featuring different types of dates, including dates stuffed with nuts, and a variety of pure honey. We are also presenting our special vanilla ice cream named “Booza” enhanced with various nuts. Varieties of special Arabic Sweets are also included in our exhibition.

Are you seeking any collaborations in the Middle East to expand your business?

Absolutely, we are actively seeking collaborations in the Middle East to expand our business. With the success of our Daima franchise concept, we have received inquiries and interest from various countries in the GCC and Middle East regions. As we look to expand our franchise operations, we welcome collaborations and partnerships that can help us achieve our goals and reach new markets.

With such a diverse market in the Middle East, do you offer variations in your products?

Yes, our product range is diverse and versatile, which is what sets us apart in the market. We offer a wide range of products, including dragees, nuts and seeds, Emirati coffee, chocolate, pure honey, Arabic sweets, different types of nuts, and stuffed dates. Additionally, we also specialize in processing dehydrated vegetables and dried fruits. With such a broad range of products, we strive to meet the diverse needs and preferences of our customers in the Middle East.

Do you plan to participate in Gulfood again next year?

Our experience at Gulfood has been exceptional, and it has exceeded our expectations. We have gained valuable insights into our competitors and their offerings, which has helped us refine our strategies and improve our brand reputation. Given the success of our participation at Gulfood 2023, we are definitely planning to come back again next year with even more growth and success to showcase.

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Hospitality

Cancro Calls for a Fresh Look at Hydration as UAE Families Return to Routine

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Cancaro's product lineup

As wellness becomes a top priority for UAE families, Cancro, a wellness-focused hydration company, is calling for a rethink of how families stay hydrated during the busy season ahead.  With the UAE’s long, hot climate and demanding routines, hydration plays a critical role in maintaining focus, energy, and immunity — yet it is often overlooked.

What makes Cancro’s approach different is its use of deuterium-depleted water (DDW). Most water contains a small amount of deuterium, a naturally occurring form of hydrogen sometimes referred to as heavy hydrogen.  In high amounts, deuterium can slow down how efficiently cells produce energy.

DDW has much of this deuterium removed, making it lighter. Early research suggests that it may support healthier cell function, improved energy, and faster recovery — benefits that align with today’s wellness-driven lifestyles.

Health specialists point to three areas where hydration is especially important for families in September:

  • Focus & Learning: Even mild dehydration can affect concentration and memory, making it harder for children to perform at school.
  • Energy & Productivity: For parents balancing work and family commitments, hydration is key to sustaining energy throughout long days.
  • Immunity & Recovery: Proper hydration strengthens the body’s defenses against seasonal illnesses and supports recovery after activity.

“Families in the UAE live fast-paced, high-demand lives, often in extreme heat or air-conditioned environments that contribute to dehydration,” said Arsh Mehta, Founder of Cancro. “At Cancro, we believe hydration should be about more than quenching thirst — it’s about supporting wellbeing in a holistic way. With advanced hydration solutions like deuterium-depleted water, we aim to help families feel stronger, more focused, and more resilient every day.”

Cancro is encouraging UAE families to see hydration not as routine, but as a daily health investment — one that supports sharper minds, stronger immunity, and better energy for both children and parents.

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Hospitality

DIVE INTO GREATNESS: SUN DIVING WELCOMES WORLD CHAMPION FREEDIVER ALESSIA ZECCHINI TO SUN SIYAM OLHUVELI

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Alessia Zecchini, world champion freediver, in yellow and black wetsuit smiling by the ocean before diving event at Sun Siyam Olhuveli.

Sun Diving is proud to present a one-of-a-kind ocean experience with world champion freediver Alessia Zecchini on 13th October 2025. The event will be held at Sun Siyam Olhuveli’s Sunrise Beach from 4:00 PM to 5:30 PM. Guests will have the rare opportunity to meet the athlete recognized as “The Deepest Woman in the World.”

Born in Rome in 1992, Alessia began freediving training at just 13 years old and went on to set multiple world and European records. She was the first woman to dive to 100 meters in free immersion and has since reached the deepest at 123 meters in constant weight with monofin. Her inspiring career has been celebrated worldwide, including in the movie Vertical Breath and the acclaimed Netflix documentary The Deepest Breath. Today, she continues to push boundaries while sharing her passion for the ocean and the importance of its conservation.

This unique guest engagement by Sun Diving offers dive enthusiasts the chance to meet Alessia during an informative talk. She will share her journey and experiences in freediving, reflect on her accomplishments, and discuss ocean preservation and breath control. Following her talk, a Q&A session will allow guests to connect directly with Alessia and the Sun Diving team. Sun Diving will also host an interactive beach experience where guests can try scuba and snorkel gear in shallow water with instructors. Guests can capture photos and autographs from Alessia and explore the dive booth to learn about the world of diving and special offers at Sun Diving.

“Welcoming Alessia Zecchini is an honor for us and an inspiration for our guests,” said Ahmed Nihaan, Dive Center Manager at Sun Siyam Olhuveli. “Her achievements beneath the waves embody both human potential and the importance of protecting our oceans.”

Sun Diving, the official diving arm of Sun Siyam Group, offers SSI-certified courses, snorkelling, freediving, and specialty programs across its Maldives properties. As a subsidiary, it enhances guest experiences with curated dive packages, illustrated dive maps, lifeguard programs, and eco-focused initiatives, positioning Sun Siyam as a leader in sustainable and memorable ocean adventures.

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Hospitality

THE RETURN OF JAZZ & JUICE NIGHTS AT CUCINA, THE PALM

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Three-piece jazz trio performing live at Cucina The Palm during Jazz and Juice Nights, featuring upright bass, piano, and drums against decorative wall backdrop.

Jazz, cocktails and Italian flair are back! Cucina, The Palm is bringing back its much-loved Jazz & Juice Nights, starting Friday, 3rd October, where live music, Italian dining, and vibrant energy set the scene for an unforgettable night.

Every Friday and Saturday from 7pm to midnight, Cucina comes alive with a dynamic three-piece jazz trio led by award-nominated arranger and composer Rudo Pieterse on upright bass and vocals, accompanied by Jose Roman Nunez on piano and Janelle Bernado on drums. Their soulful melodies and lively rhythms fill the restaurant with energy, immersing guests in the sounds of classic jazz and the warm ambience of an Italian piazza.  

Guest can enjoy two hours of unlimited beverages for just AED 165, featuring Italian classics such as the timeless Negroni and refreshing Aperol Spritz, alongside the Hugo Spritz and the restaurant’s signature Cucina Spritz – a mix of Martini Fiero, Martini Ambrato, berry shrub, sparkling wine, and chocolate bitters. Wine lovers can also explore Cucina’s unique wines-on-tap selection and savour an impressive selection of reds, whites and rosés.

For those seeking a complete dining experience, Cucina’s a la carte menu celebrates the essence of Italy. Guests can indulge in freshly made pasta, wood-fired pizzas, and other Italian favourites, all crafted with fresh ingredients and time-honored recipes. Each dish is designed to complement the live entertainment and drinks, transporting diners to the heart of Italy for a truly immersive experience. 

With the trio’s vibrant performances, Cucina’s lively yet sophisticated ambiance, inventive drinks offering and delicious à la carte options, Cucina’s Jazz & Juice Nights deliver the perfect weekend ritual – ideal for long evenings of dining, sipping and soaking up the atmosphere.

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