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Hospitality
Majid Al Futtaim ties up with Parkin Company to introduce barrierless parking at top UAE malls
Majid Al Futtaim in collaboration with Parkin, is introducing barrierless parking at three of its most popular malls; Mall of the Emirates, City Centre Deira and City Centre Mirdif, revolutionising the parking experience.
Set for launch by January 2025, this solution in collaboration with the largest provider of innovative parking solutions in Dubai, will offer a seamless experience for thousands of daily mall visitors. The new system is expected to ease the journey for more than 20 million cars annually across the three malls, transforming the way customers use parking spaces at Majid Al Futtaim’s top shopping destinations.
The introduction of barrierless parking marks a significant milestone in Majid Al Futtaim’s ongoing mission to enhance the customer experience through innovation and unparalleled convenience. Thanks to the new system, cars will no longer need to stop upon entering or exiting the mall car parks, as advanced cameras will automatically capture the vehicle’s license plate, resulting in smoother traffic flow.
“At Majid Al Futtaim, we are constantly seeking innovative ways to enhance the customer experience at every touchpoint,” said Khalifa Bin Braik, Chief Executive Officer, Majid Al Futtaim Asset Management “Our partnership with Parkin demonstrates our commitment to offering advanced solutions that simplify the parking process while addressing common visitor challenges. Whether it’s the convenience of barrier-free entry of the ease of electronic payment, this technology will provide millions of our customers with a seamless parking experience each year, and will be one of the many smart solutions that we will introduce at our malls.”
“This strategically important new agreement with a leading mall operator complements our existing operations and underscores our ongoing commitment to continued growth. Our smart systems will reduce congestion and enable smooth traffic flow, enhancing the overall customer experience at some of the busiest and well-known retail properties in Dubai. As the clear market leader in parking operations, management and technology, we will continue to leverage our unique capabilities and know-how to pursue further attractive partnership opportunities in this growing sector,” commented Eng. Mohamed Abdulla Al Ali, CEO of Parkin Company.
How it works
Shoppers arriving at Mall of the Emirates, City Centre Deira and City Centre Mirdif will no longer have to pause for a ticket at the parking barrier. Instead, as they drive in and out, licence plate recognition technology will automatically track their car.
If there is a parking fee to be paid, the driver will be sent an SMS alert with a payment link to pay the charges immediately through a web-based platform.
Customers also have the choice to link their account with the Parkin’s wallet, adding to the overall convenience.
This technology is expected to drastically reduce queues, particularly during peak hours, and eliminate delays caused by lost tickets or unpaid parking fees. Drivers will be able to enter and exit parking facilities in seconds, ensuring a more efficient and stress-free experience.
What sets it apart
The parking fees at Mall of the Emirates, City Centre Deira, and City Centre Mirdif will remain unchanged, offering customers a consistent and transparent pricing model.
The barrierless parking solution is only the beginning of the digital transformation of Majid Al Futtaim’s parking services. The integration of additional digital features to enhance customer experience is also in the offing. “This launch represents a major achievement in our efforts to create a digitally integrated and customer-centric shopping experience,” added Bin Braik.
“We are committed to ensuring that our parking solutions evolve with the changing needs of our customers, without adding extra burdens. By keeping our current rates while offering a faster, more efficient, and seamless parking experience, we offer our mall visitors greater peace of mind.”
Over the next few months, customers can anticipate more improvements that continue to deliver on Majid Al Futtaim’s promise of setting new standards in convenience, safety, and innovation.
Hospitality
INDIKAYA INTRODUCES A NATIONAL DAY MENU ROOTED IN HERITAGE AND CRAFTED WITH QUIET AMBITION
In honour of the UAE’s 54th National Day, INDIKAYA presents a one day dining experience that reflects the nation’s spirit of unity through refined Indian flavours. On Monday, December 2nd, guests are invited to savour a special Eid Al Etihad multi course menu shaped by craftsmanship, balance, and cultural depth. In recognition of the 54 years of the Union, the experience valued at AED 350 will be offered at an exclusive AED 160 per person, a generous fifty four percent tribute to the occasion.
Rather than celebrating with grandeur, INDIKAYA embraces the day with sincerity. “National Day brings together everyone who calls the UAE home,” said Chef Hemant, Indikaya. “Our intention is simple. We honour the day through thoughtful dishes that respect where we come from and reflect who we are today.”
The Eid Al Etihad menu is composed as a gentle progression of flavours. The experience begins with an Amuse Bouche that introduces the meal’s sensorial rhythm. Guests can then choose from two vegetarian appetisers, the Jaitooni Malai Paneer Tikka with its velvety marinade or the Subz Shikampuri Kebab shaped by centuries old culinary practice. Non vegetarian selections include the Malabari Fish Tikka inspired by coastal seasoning traditions, or the Kesari Murgh Ki Chaap, a saffron guided preparation known for its depth and aroma.
The main course highlights dishes that balance richness with restraint. Vegetarian guests may enjoy the Khumbh Makhane Ka Salan, a harmony of mushrooms and fox nuts in a layered gravy, or the Paneer Methi Ki Bhurji where the creaminess of paneer meets the gentle bitterness of fenugreek. Non vegetarian options include Kandhari Murgh, known for its delicate acidity, and Lagan Ka Ghost, a slow cooked lamb dish that showcases the patience and precision of Indian culinary artistry. Each main course is complemented with Dal Makhani, Minted Kabuli Pulao, and Assorted Indian Breads.
The experience concludes with two timeless desserts. Berry Phirni offers a cool and creamy finale with soft fruit notes, while Malai Kulfi delivers a dense, nostalgic sweetness. Both desserts close the menu on a composed and celebratory note.
With limited availability, this National Day menu invites guests to share a moment that feels both intimate and festive. Early reservations are strongly encouraged.
About INDIKAYA
INDIKAYA is a refined, modern expression of Indian cuisine. Rooted in heritage and shaped with restraint, the restaurant offers a sensorial journey curated by Chef Hemant Oberoi. Located on Level 2 of the Shangri La Dubai Hotel, INDIKAYA brings together bold flavour, understated elegance, and cultural depth in every plate. “Every Bite Tells a Story”
Konjiki Hototogisu, Dubai’s Michelin Bib Gourmand 2024 & 2025 Japanese restaurant, is giving early risers a reason to set their alarms. Best known for its award-winning ramen, the Tokyo-born brand is expanding beyond its lunch and dinner repertoire with the launch of a Breakfast Menu. Served exclusively at its newly opened Palm Jumeirah Mall branch, the menu will be available from 21st November.
Slightly more relaxed in spirit than its Tokyo original, but with the same commitment to craft, balance and flavour, the new Palm Jumeirah location has quickly gained a loyal following for its shoyu ramen, gyoza, tempura and kushiyaki plates enjoyed at the counter. Now, the restaurant brings its Japanese culinary sensibility to the morning table with a concept designed for both fans and families alike.
The breakfast experience remains refined, thoughtful and unmistakably Konjiki: Japanese-inspired comfort, fresh produce and precise flavours, all served in a casual, weekend-friendly setting.
Available every Friday to Sunday (walk-ins only), 8:30am to 11:30am, the menu features two breakfast formats:
Breakfast mains
A line-up of morning favourites with a Konjiki twist, including Sourdough Burrata, Hummus Beetroot Sourdough, Corn Fritters with Poached Egg, Crispy Eggs Croissant, Chicken Katsu Sando, Smoked Salmon Toast and Grilled Beef Bacon Toast.
Build-your-own Breakfast Bento tray
A fresh take on the traditional Japanese bento, allowing guests to customise one main, one salad, one soup and one side. Options include Wakame Salad, Kenchin-Jiru Soup, Fruits & Granola and more. Each bento includes eggs cooked to preference and a cup of green tea, with speciality coffee available on request. Guests can also choose between one soup and pancakes to complete their meal.
Designed with families in mind, the new Palm Jumeirah space is the first Konjiki outlet in the UAE to introduce a family-focused dining experience, complete with a dedicated kids’ menu and a specially curated soft-play garden for children aged three years and above.
Rohini at Mövenpick JLT has unveiled a weekday Business Lunch bringing fresh Indian flavours to midday dining. With a two-course menu for AED 80 and a three-course menu for AED 95, both inclusive of soft drinks or water, the offering delivers great flavour and value in one easy decision. Served Monday to Friday from 12:30 pm to 3:30 pm, it’s a great-value option for a more enjoyable midday break.
Rohini aims to keep the experience simple and pleasant. Guests can choose from a lineup of Indian starters, mains, and desserts that pair familiar comfort with a modern touch. Each dish is designed to be balanced and enjoyable without slowing down the rest of the day, making it ideal for quick catch-ups, team lunches, or a quiet moment away from the desk. Rohini’s warm, comfortable setting adds to the appeal. Service stays efficient, and the overall atmosphere keeps the focus on good food and a smooth midday pause.
What to Expect:
● A curated 2 or 3 course Indian Business Lunch with soft drinks or water
● Starters, mains, and desserts featuring clean, flavour-forward Indian dishes
● Balanced portions suited for workday dining
● A relaxed, welcoming space ideal for meetings and weekday breaks
Rohini’s Business Lunch offers great value, steady flavour, and a comfortable setting, making it an easy choice for anyone craving Indian food in the JLT area. It is straightforward, satisfying, and designed to brighten up the middle of a busy day.
Business Lunch Details:
● Monday to Friday | 12:30 pm to 3:30 pm
● AED 80 for 2 courses, AED 95 for 3 courses (with soft drinks or water)
INDIKAYA INTRODUCES A NATIONAL DAY MENU ROOTED IN HERITAGE AND CRAFTED WITH QUIET AMBITION
KONJIKI HOTOTOGISU LAUNCHES WEEKEND BREAKFAST ON PALM JUMEIRAH
IKEA OPENS NEW STORE IN AL AIN, BRINGING AFFORDABLE AND SUSTAINABLE HOME SOLUTIONS TO THE COMMUNITY
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