Hospitality

CRAFTING EXPERIENCES THAT CELEBRATE PLACE, PEOPLE, AND PURPOSE

Published

12 months ago

November 4, 2025

Exclusive interview with Sébastien Carre, Group Head of Hospitality at Red Sea Global Hospitality

With more than three decades in luxury hospitality, what continues to fuel your passion for creating world-class guest experiences?

What continues to drive me is the sense of discovery that comes with every new project. Saudi Arabia is incredibly disruptive at the moment, surprising the world and emerging as a completely new destination. For people like us who have spent our lives crafting experiences across the world, this is an extraordinary new playground.

The quality of the resorts, the pristine coastline and the heartfelt nature of Saudi hospitality make it an enormous canvas for professionals to create on. What excites me most is being part of something that feels authentically Saudi yet resonates with guests from everywhere. Red Sea Global Hospitality is the country’s first homegrown luxury operator. We are built on Hafawah, the Saudi spirit of generosity and intuitive care. Our focus is on creating places that connect people to nature, to culture and to one another.

You can see this philosophy come to life in our first resorts. Desert Rock is carved into the Hijaz mountains, while Shebara rises above a turquoise lagoon surrounded by coral, its mirrored villas appearing to float on water. Each property is entirely different, yet both share the same purpose to celebrate nature rather than compete with it. Together, they set a new benchmark for how luxury can look and feel when it grows out of its environment.

Every day brings new learning and new challenges, and that sense of constant evolution is what keeps me passionate. There is something special about seeing guests react with wonder, because it reminds us that we are part of something that is fundamentally redefining what luxury hospitality can be.

Aerial view of luxury overwater villas with curved white roofs extending into turquoise lagoon waters at sunset, with palm tree-lined beach and jetty in Saudi Arabia's Red Sea destination

With such an expansive career behind you, what personal philosophies have kept you grounded through the shifts in global hospitality?

I believe hoteliers are humble by nature, because at the end of the day, our purpose is to serve and to create meaningful memories for others. The humanity of this profession is what gives it its purpose and keeps us grounded.

Of course, hospitality is also a business with commercial outcomes, but that is not what drives most of us. The difference between good and great hospitality always comes down to people. Genuine care for guests and for colleagues creates an environment where excellence happens naturally. When you lead with empathy and listen, everything else tends to follow.

Throughout my career, whether in the Indian Ocean, the Pacific or now here in Saudi Arabia, what has remained constant is the respect for people and the recognition that genuine hospitality stems from cultural values, family upbringing and the social codes that define a community. When people share values and feel proud of what they are building together, excellence comes naturally. Whether it’s connecting guests to new cultures or building teams with shared values, it always comes back to people who genuinely want to care for others.

What inspired your transition from Four Seasons’ legacy of luxury to Red Sea Global’s vision of regenerative luxury? Was there a defining moment that made you say, “This is where the future lies”?

After many years with an exceptional organisation that shaped much of my professional outlook, I wanted to be part of something different and The Red Sea offered that possibility. It combines extraordinary natural beauty with a commitment to rethinking how destinations are built and sustained.

When I first visited the region two years ago, the scale of its untouched landscapes left a lasting impression on me. I had travelled to Saudi Arabia many times for business in Riyadh and Jeddah, but I had never imagined that the coastline was so pristine. Flying over the region in seaplanes reminded me of the South Pacific. The lagoons, coral reefs and desert terrain were pristine, protected by a master plan that ensures ninety-nine percent of the area remains preserved, with only one percent designated for development. That level of stewardship is rare in our industry.

As hoteliers, we have spent the past decade focusing more on sustainability, but here it is part of the project’s DNA from the beginning. Seeing regeneration move from intention to measurable reality gives our work meaning. It also resonates with guests and with the new generation of employees who want to be part of something that matters.

This is what convinced me that the future of our industry lies here. We have the chance to redefine what luxury means for the next generation, where comfort and conservation coexist, and where travel truly becomes a force for good.

Having managed world-class resorts across Seychelles, Bora Bora, and Provence, how do you translate those refined operational standards into the DNA of The Red Sea and AMAALA?

Throughout my career, I have learned that local culture shapes how guests connect with a destination. Today’s travellers seek authenticity and moments that reveal a place’s true character. This comes from diversity, meeting people, understanding different ways of life, and connecting with their stories. This philosophy underpins everything we do at Red Sea Global Hospitality. Every property is rooted in its surroundings, whether it is Desert Rock, which sits in the mountains or Shebara that rises from the water, or Thuwal Private Retreat, which offers Saudi Arabia’s first private island for exclusive hire. Each expresses luxury differently, yet all share the same foundation of precision, genuine care, and deep respect for the environment and community.

In Saudi Arabia, guests are discovering a culture still largely unknown to them and are often surprised by the warmth and generosity of the people. Translating that authenticity into our operations is just as crucial as maintaining international standards. For us, service excellence and local pride go hand in hand.

In every property, we combine operational precision with emotional intelligence, ensuring that international service standards are met while honouring the warmth and authenticity of Saudi hospitality. Our expectations for service, sustainability and design are exacting, but we balance them with Hafawah, the Saudi spirit of warmth, sincerity and intuitive care. That is how we transform global excellence into a Saudi-born expression of luxury.

As hospitality becomes more purpose-driven, how do you inspire teams to align with RSG’s regenerative tourism vision, beyond the traditional guest-service mindset?

The key is aligning with the purpose of a generation rather than trying to convince them. We integrate regeneration and sustainability into our master planning and priorities, so people can see for themselves, without being pitched, that this is who we are.

Many of our team members join because they already share that sense of purpose. There is strong pride and belonging, especially among young Saudis who are deeply connected to their homeland and its progress. They understand that by joining the tourism sector they are contributing not only to an industry but also to a national vision.

That pride, combined with strong family and community bonds, is what makes Saudi hospitality so genuine. It comes from upbringing, from values that have been passed down through generations.. The kindness and generosity you experience here are not scripted, they are simply part of who people are. That authenticity is what makes this new era of hospitality so meaningful.

When team members believe so deeply in what they are doing, that authenticity becomes contagious. It shows in every guest interaction, and it travels organically through word-of-mouth and social channels. Many of our guests come from countries where we have done zero marketing, simply because the experience is disruptive and worth sharing.

Hospitality

Rohini Refreshes Its Summer Menu with Two New Lassi Blends

Published

5 hours ago

October 21, 2026

Integrator Web-Editor

Rohini, the award winning Indian restaurant at Mövenpick Hotel Jumeirah Lakes Towers, is welcoming the summer season with a new lassi line, bringing two refreshing blends to the menu: the vibrant Very Berry Lassi and the rich Khoya and Coconut Lassi. A refreshing classic, blended to perfection with authentic flavours and a touch of indulgence, the new additions offer guests a cooling counterpoint to Rohini’s daring, spice forward menu.

Known for reimagining Indian classics with a bold, contemporary edge, Rohini has built its identity around unexpected pairings and vibrant presentation, and the new lassi line follows that same spirit. The Very Berry Lassi blends the traditional yoghurt base with fresh, tart berries for a bright, summery profile, while the Khoya and Coconut Lassi leans into rich, creamy notes for a smoother, more indulgent finish. Both are designed to sit comfortably alongside Rohini’s signature dishes, whether as a palate cooling accompaniment or a stand alone treat.

The launch reflects Rohini’s ongoing commitment to keeping its menu responsive to the season, giving regulars and first time diners alike a reason to return as temperatures rise. Guests are invited to explore the delightful selection of refreshing blends crafted to complement the Rohini experience, and discover their favourite sip. The lassi line is now available at Rohini, located within Mövenpick Hotel Jumeirah Lakes Towers, Cluster A, Jumeirah Lake Towers, Dubai.

Hospitality

MAKE A WEEKEND OF UFC 333 WITH A STAY AT YAS PLAZA HOTELS

Published

6 hours ago

October 21, 2026

Integrator Web-Editor

The excitement of UFC 333 is making its way to Etihad Arena ahead of the main fight on Saturday, 24th of October. For fans planning to visit Yas Island, Yas Plaza Hotels brings together six distinct stays, with plenty to enjoy before and after the action.

Yas Island offers an array of stays to complement the energy of fight weekend, giving visitors the perfect opportunity to recharge before the action and unwind after the final bell. Yas Plaza Marina brings a relaxed, contemporary atmosphere, while Yas Plaza Circuit provides a welcoming base for families. Those seeking a more peaceful escape can enjoy the nature-inspired surroundings of Yas Plaza Mangroves, while Yas Plaza Bay offers spacious family suites. Crowne Plaza Yas Island adds a touch of Mediterranean charm, and Staybridge Suites Yas Island caters to guests seeking additional space and comfort with its apartment-style suites. With something to suit every travel style, the excitement extends well beyond the Octagon.

Across the collection, guests can enjoy shared access to pools, wellness and sports facilities, as well as 21 dining venues. It’s an easy way to turn fight night into a longer island escape, with time to gather over a meal, unwind by the pool or make the most of Yas Island between bouts.

Hospitality

Sun Siyam Expands Its Maldives Guest Offering with Five Distinctive Halloween Experiences

Published

6 hours ago

October 21, 2026

Integrator Web-Editor

White sands. Crystal-clear lagoons. Palm trees swaying in the breeze. Not exactly where you would expect to come face-to-face with a horror icon, wander through the strange world of Beetlejuice or find little witches and superheroes trick-or-treating beneath coconut palms. Yet every October, Sun Siyam proves that Halloween and paradise make an unexpectedly perfect match. Across the collection, guests can choose their own Halloween adventure. Lose yourself inside a cinematic horror of Cult Classics production at Siyam World, step into the delightfully strange universe of Beetlejuice at Sun Siyam Olhuveli, celebrate Maldivian traditions beneath the stars at Sun Siyam Iru Fushi, embrace relaxed beachfront festivities at Sun Siyam Iru Veli, or watch little monsters set off on tropical trick-or-treat adventures at Sun Siyam Vilu Reef. Whatever your Halloween personality, there is an island waiting.

Where horror becomes a holiday

At the centre of it all is Siyam World, where Halloween has become something of a legend in its own right. Never one for a handful of pumpkins and a themed buffet, the resort returns with CULT CLASSICS, its boldest Halloween production yet. Inspired by the cult horror films that defined generations, guests are invited to step inside an interactive walkthrough where every corner reveals another surprise. Live performers, cinematic sets, immersive storytelling and unexpected encounters blur the line between audience and performance, creating an experience that is as theatrical as it is thrilling. Survive the walkthrough and the night is only just beginning. The experience unfolds into a spectacular live production, where cinematic storytelling, immersive sets, theatrical performances and unexpected encounters blur the line between audience and show. It is horror, but with a distinctly Siyam World twist: bigger, bolder, brilliantly over the top and impossible to experience from the sidelines. And when the scares give way to the after-party, DJ and music producer SARRA takes over the decks. Blending Afro House, Afro Tech House, Indie Dance and Latin House, her sound moves through deep grooves, layered percussion and global rhythms, bringing a high-energy electronic soundtrack to the night. Known for building sets that evolve with the dancefloor, SARRA will take CULT CLASSICS from immersive horror spectacle into a Halloween party that keeps going long after the final scare.

The Wonderfully Weird Side of Paradise

At Sun Siyam Olhuveli, guests are invited to leave reality behind and enter the wonderfully weird world of Beetlejuice. Inspired by the cult classic, the resort undergoes a dramatic transformation, where black-and-white stripes, glowing green lighting, theatrical installations and playful surprises turn familiar island spaces into an immersive fantasy. From themed cocktails and imaginative dining to roaming characters and live performances, the island embraces the strange from day into night. Taking over the decks is international DJ Giada Brincè, bringing her signature blend of hypnotic Afro House rhythms and sophisticated electronic sounds to the celebration. Having performed across destinations including Monte Carlo, Mykonos and Italy, and built a global following through her live sets and social channels, Brincè will bring a refined but high-energy soundtrack to Olhuveli’s Halloween night. Expect the wonderfully weird, the theatrical and the unexpected, with a seriously good beat behind it.

At Sun Siyam Iru Fushi, Halloween meets authentic Maldivian hospitality. Guests gather beneath the stars at Islander’s Grill for a beachfront barbecue showcasing freshly caught seafood, premium cuts and Mediterranean and Asian-inspired flavours before the rhythmic energy of a traditional Bodu Beru performance fills the night. The celebrations continue at Water’s Edge with a lively Halloween DJ party where tropical rhythms keep families and friends dancing late into the evening.

At Sun Siyam Iru Veli, Halloween unfolds at an easy island pace. Young guests begin the day with festive crafts at Turtle Kidz Club before the celebrations move to Chemistry Bar for a lively pool party complete with DJ beats, themed drinks and poolside dining. As evening arrives, the island swaps spooky surprises for barefoot elegance with a beachfront Lobster BBQ accompanied by live music beneath the stars.

Meanwhile, at Sun Siyam Vilu Reef, Halloween comes to life with Ocean Haunt, an island-wide celebration where tropical charm meets playful imagination. Families can expect a day filled with music, dancing, face painting, creative crafts and the colourful Little Monsters Parade, while younger guests unleash their creativity decorating ghostly cookies and spooky treats at Turtle Kidz Club. As darkness falls, the festivities continue with a themed beachfront BBQ, where DJ beats, ocean breezes and a touch of island magic transform Halloween into a relaxed celebration beneath the stars. Equal parts family fun and barefoot luxury, Ocean Haunt captures the lighter, more whimsical side of Halloween in paradise.

Whether guests are seeking blockbuster entertainment, immersive fantasy, authentic island celebrations, elegant beachfront evenings or unforgettable family adventures, Sun Siyam offers a Halloween unlike anywhere else in the Maldives. Because Halloween does not have to be wrapped in fog, falling leaves or cobwebs. Sometimes the best scares happen with warm sand beneath your feet, a cocktail in hand and the Indian Ocean quietly watching in the background.

Fear has never looked so good.

For those inspired to swap autumn for the tropics, there has never been a better time to plan an island escape. Sun Siyam Resorts is currently offering a range of exclusive seasonal offers across its Maldivian collection, with added value including savings on accommodation, complimentary transfers, resort credits and signature experiences. Many offers are available for bookings made until 31 October 2026, making Halloween the perfect excuse to discover paradise with a darker twist.